Looking for a baked dessert idea? Candy meatballs and vanilla frosting spaghetti give a sweet twist to the Italian favorite combo in this vanilla cake.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h
Yield 12
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Grease and flour 2 1/2-quart ovenproof glass or metal bowl. Prepare cake mix batter as directed on package, using water, oil and eggs. Pour batter into greased and floured bowl.
- Bake at 350°F. for 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool in bowl on wire rack for 30 minutes. Run thin knife around edge of cake; invert cake onto serving plate. Cool 1 hour or until completely cooled.
- Frost cooled cake with thin layer of frosting. Spoon remaining frosting into resealable plastic bag; seal bag. Cut small hole in bottom corner of bag. Squeeze bag to pipe frosting onto cake to resemble spaghetti. Stir strawberry topping to soften; spoon topping onto top of cake to resemble spaghetti sauce, allowing some to drip down sides.
- Unwrap candies; microwave on HIGH for 10 to 15 seconds to soften. Break each candy into thirds; roll into "meatballs" and arrange on cake. Sprinkle grated candy coating over top of cake to resemble cheese.
Nutrition Facts : Calories 505, Carbohydrate 82 g, Cholesterol 55 mg, Fat 3 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 8 g, ServingSize 1 serving, Sodium 330 mg, Sugar 70 g
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Bosede Omopariola
[email protected]This cake was a lot of work, but it was worth it. It was a huge hit at my party, and everyone loved it.
Ahmad Altrsh
[email protected]This cake is a must-try for any fan of spaghetti and meatballs. It's a delicious and unique dessert that will impress your friends and family.
Ahmed Elrayyan
[email protected]I'm not a big fan of cake, but I loved this one! The spaghetti and meatballs were perfectly cooked, and the cake was moist and flavorful.
Azmot Ali
[email protected]This cake is a great way to use up leftover spaghetti and meatballs. It's a delicious and creative way to enjoy your favorite pasta dish.
Alishah khan
[email protected]I've made this cake several times, and it's always a hit. It's a great way to celebrate April Fools' Day or any other special occasion.
prince abraham Tv
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's a showstopper that will wow your guests.
tetany stany
[email protected]I'm not a big fan of spaghetti and meatballs, but I loved this cake! The cake was moist and flavorful, and the frosting was light and fluffy.
Ruma Zeba
[email protected]This cake is a great conversation starter. I always get a lot of compliments on it when I serve it at parties.
Sohaibdogar Sohaibdogar
[email protected]I made this cake for my son's birthday party, and the kids loved it! They thought it was so funny and unique.
Awelani Nemukondeni
[email protected]This cake is amazing! It's so realistic, I almost thought it was a real plate of spaghetti and meatballs.
Prince Busia
[email protected]I've never seen anything like this cake before! It's so clever and creative. I can't wait to try it.
Maria Mares
[email protected]This cake is a work of art! It's almost too pretty to eat. But when you do, you're in for a treat. The cake is moist and flavorful, and the spaghetti and meatballs are perfectly cooked.
JOACHIM EBUBE
[email protected]I love this cake! It's so creative and unique. I've made it several times for parties, and it's always a big hit.
Moses Novela
[email protected]This cake is a great way to prank your friends and family on April Fools' Day. It's also a delicious and fun dessert to serve at any party.
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[email protected]I made this cake for my husband's birthday, and he loved it! He's a big fan of spaghetti and meatballs, so he was really surprised and happy when he saw the cake. The cake was easy to make, and it turned out beautifully.
A Dro
[email protected]This cake was a hit at my April Fools' party! It was so much fun to see the look on my guests' faces when I cut into it and revealed the spaghetti and meatballs inside. The cake was delicious too, with a moist and flavorful crumb.