APRIL FOOLS FRENCH FRIES
Every April Fools day I make a meal that is not what it seams like a meatloaf made to look like a cake with mash potato icing. This one is a dessert
Provided by Stormy Stewart
Categories Cakes
Time 20m
Number Of Ingredients 5
Steps:
- 1. Wash and dry Mc Donald French fry cups for use with this recipe.
- 2. Heat oil. Cut off crust from pound cake. slice into 3/4 inch slices and slice them into 3/4 inch slices. when done they will look like french fries.
- 3. Deep fry until golden brown. Put into fry containers, sprinkle on sugar (Pretend salt) Serve with some jam (as Ketchup) on the side
- 4. any left overs you can always try your hand at making a monster like they did here. A crab and Cockroach
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b1ndid
b1ndid@hotmail.comThe fries were a bit too time-consuming to make for my taste.
Akram Mari
mari-a2@hotmail.co.ukThe fries were a bit too expensive for my taste.
Kaniz Fatema Shova
k42@gmail.comThe fries were a bit too soft for my taste.
Christian the virgin priestess 5/6 Chibueze
christiant19@yahoo.comThe fries were a bit too hard for my taste.
Bismark Vyonne
bismark-vyonne@hotmail.comThe fries were a bit too bland for my taste.
Andile Apleni
aa47@hotmail.frThe fries were a bit too greasy for my taste.
Le Joe
lj@yahoo.comThe fries were a bit too salty for my taste.
Savanna Jones
s-jones44@yahoo.comThe fries were a bit too sweet for my taste.
Manwar Husan
husan64@aol.comThese fries were a lot of fun to make, and they turned out great! I would definitely recommend them.
Todd Chisum
tchisum@hotmail.comI'm definitely making these fries again next year.
Ukasha Afzal
ukasha.afzal@gmail.comThese fries are a great way to prank your friends and family.
tyrique tv
tyrique_tv@yahoo.comI made these fries for my husband, and he couldn't stop laughing. He said they were the best April Fools' joke he'd ever seen.
Darren Mclennan
md@hotmail.comMy kids loved these fries! They thought they were hilarious.
Blaq Albino
b-a58@gmail.comThe only thing I would change is to add a little more salt.
Kimberlyn Allen
kallen@gmail.comThese fries were a hit at my April Fools' party! Everyone loved them, and they were so easy to make.