APRICOT-YOGURT PARFAIT WITH CALIFORNIA GRANOLA
Provided by Bobby Flay
Time 1h40m
Yield 4 servings; 6 cups granola
Number Of Ingredients 18
Steps:
- For the granola: Preheat the oven to 300 degrees F. Lightly spray a rimmed baking sheet with cooking spray or brush lightly with canola oil.
- Combine the oats, almonds and walnuts in a large bowl. Combine the honey, canola oil, olive oil, sugar, syrup, vanilla, cinnamon and salt in a medium bowl and whisk until smooth. Add the wet ingredients to the dry and mix well until combined. Turn the mixture out onto an 11- by 7-inch jelly-roll pan, and spread into an even layer.
- Bake, stirring and re-spreading the mixture into an even layer every 5 minutes, until the granola is light golden brown, about 45 minutes. Immediately turn the granola out onto another jelly-roll pan to cool and stop the cooking process. Stir in the apricots and raisins and then spread the granola evenly in the pan. Set on a wire rack and cool to room temperature. Loosen any dried granola with a spatula and store in an airtight container.
- For the parfait: Combine the nectar, apricots, sugar and 1/4 cup water in a small saucepan and bring to a boil over high heat. Reduce the heat to low and simmer until the apricots are soft, about 10 minutes. Transfer to a blender and blend until smooth. Transfer to a bowl and cover. Let the mixture chill in the fridge.
- Fold the apricot puree into the yogurt (don't combine completely), and layer in parfait glasses with the California granola.
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Nizamdin Arisar
[email protected]I made this parfait for my breakfast this morning and it was delicious! The apricots were sweet and juicy, the yogurt was creamy and smooth, and the granola added a nice crunch. I also liked the fact that this parfait was easy to make and didn't requ
M Sahil
[email protected]This parfait is a great way to get your kids to eat fruit. My kids love apricots, and they were excited to try this parfait. They loved the sweet and tangy flavor of the apricots, and they also enjoyed the crunchy granola. I will definitely be making
MD Jhanggir Alom
[email protected]I'm not a big fan of yogurt, but I really enjoyed this parfait. The apricots and granola helped to offset the tartness of the yogurt. I also liked the fact that this parfait was not too sweet. It was the perfect balance of flavors.
Bablo Prince
[email protected]This parfait is a great way to use up leftover apricots. I had a bunch of apricots that were starting to go bad, so I decided to make this parfait. It turned out great! The apricots were still sweet and juicy, and the yogurt and granola helped to bal
Caleb Smith
[email protected]This parfait is delicious and refreshing! The apricots are sweet and tangy, the yogurt is creamy and smooth, and the granola adds a nice crunch. I also like the fact that this parfait is easy to make and can be customized to my liking. I sometimes ad
Mel Clarke
[email protected]I love this parfait! It's the perfect breakfast or snack. The apricots are sweet and juicy, the yogurt is creamy and smooth, and the granola adds a nice crunch. I also like the fact that this parfait is easy to make and can be customized to my liking
Md Shahin Uddin
[email protected]This parfait is a great way to start your day! It's packed with nutrients and flavor. The apricots are a good source of vitamins A and C, and the yogurt is a good source of protein and calcium. The granola adds a nice crunch and some healthy fats. I
Basri Zhinipotoku
[email protected]I'm not a big fan of parfaits, but I decided to give this one a try. I'm glad I did! This parfait was delicious and refreshing. The apricots were sweet and tangy, the yogurt was creamy and smooth, and the granola added a nice crunch. I will definitel
Sohail Jutt v log
[email protected]This parfait is the perfect summer breakfast! It's light, refreshing, and packed with flavor. I love the combination of sweet apricots, tangy yogurt, and crunchy granola. I also appreciate that this parfait is easy to make and can be customized to my
Heblal Yadav
[email protected]I made this parfait for my breakfast this morning and it was delicious! The apricots were sweet and juicy, the yogurt was creamy and smooth, and the granola added a nice crunch. I also liked the fact that this parfait was easy to make and didn't requ
Kakembo Jonah
[email protected]This parfait is a great way to get your kids to eat fruit. My kids love apricots, and they were excited to try this parfait. They loved the sweet and tangy flavor of the apricots, and they also enjoyed the crunchy granola. I will definitely be making
Zeeshan Noor
[email protected]I'm not a big fan of yogurt, but I really enjoyed this parfait. The apricots and granola helped to offset the tartness of the yogurt. I also liked the fact that this parfait was not too sweet. It was the perfect balance of flavors.
Zayla Langsto
[email protected]This parfait is a great way to use up leftover apricots. I had a bunch of apricots that were starting to go bad, so I decided to make this parfait. It turned out great! The apricots were still sweet and juicy, and the yogurt and granola helped to bal
Dulce maria Vasquez
[email protected]This parfait is the perfect way to start my day! It's light, refreshing, and packed with nutrients. I love the combination of flavors and textures. The apricots are sweet and tangy, the yogurt is creamy and smooth, and the granola adds a nice crunch.
Binyam Tagash
[email protected]I made this parfait for a brunch party and it was a huge hit! Everyone loved the light and fluffy yogurt, the sweet and juicy apricots, and the crunchy granola. The presentation was also very impressive. I will definitely be making this again for fut
Michael Jerro
[email protected]This parfait was a delicious and refreshing breakfast! The combination of sweet apricots, tangy yogurt, and crunchy granola was perfect. I especially loved the use of California granola, which added a unique flavor and texture to the dish. I will def