I believe this recipe came from a "Southern Living" cookbook. Everyone raved over the taste. It's a great recipe for the holiday season. The yams I used were huge, so I adjusted the portion size. You could probably stretch this out even further as a side dish with all the other foods you will be serving.
Provided by Silent Rain
Categories Yam/Sweet Potato
Time 1h10m
Yield 12-15 serving(s)
Number Of Ingredients 9
Steps:
- Quarter the prepared yams and place in a buttered casserole.
- Combine brown sugar, cornstarch, orange peel, cinnamon and apricot juice in saucepan.
- Cook over medium-high heat until sauce thickens.
- Add apricots, butter and pecans.
- Pour over yams.
- Bake at 375 degrees for 25 minutes or until heated through.
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Nshimyijuru Tito
[email protected]I've never been a big fan of yams, but these apricot yams changed my mind. They're so delicious! The glaze is perfectly sweet and tangy, and the yams are cooked to perfection. I will definitely be making these again.
Kareem Stiles
[email protected]These yams are so good! The apricot glaze is the perfect touch of sweetness. I will definitely be making these again.
Sikandar Sikandar
[email protected]I made these apricot yams for Easter dinner and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I will definitely be making these again.
Solomon Evra Agyapong
[email protected]I love these apricot yams! They're the perfect side dish for any occasion. They're easy to make and they always turn out delicious.
Jeffery Wells
[email protected]These apricot yams are amazing! They're so easy to make and they taste incredible. The yams are soft and fluffy, and the glaze is the perfect balance of sweet and tangy. I will definitely be making these again and again.
Meseret Asmamaw
[email protected]I was looking for a new way to make yams and this recipe fit the bill. The yams were cooked to perfection and the apricot glaze was a nice touch. I will definitely be making these again.
Bright Pakistan
[email protected]I made these yams for my family and they loved them! The yams were soft and fluffy, and the glaze was perfectly sweet and tangy. I will definitely be making these again.
Shabeer Ahmad
[email protected]These yams are delicious! The apricot glaze is the perfect complement to the sweet potatoes. I will definitely be making these again.
JM Malang
[email protected]I've made these apricot yams several times now and they're always a crowd-pleaser. The combination of sweet and savory is irresistible. I love that they're so easy to make too. Just toss everything in a baking dish and let the oven do the work.
Madalina Voicu Muzs
[email protected]These apricot yams were a hit at our Thanksgiving dinner! They were so easy to make and turned out perfectly. The yams were tender and flavorful, and the apricot glaze was the perfect finishing touch. I will definitely be making these again!