APRICOT WHITE FUDGE
Make and share this Apricot White Fudge recipe from Food.com.
Provided by Michelle in KY
Categories Candy
Time 20m
Yield 2 lbs., 81 serving(s)
Number Of Ingredients 8
Steps:
- Line a 9-inch square pan with foil and grease with with 1-1/2 tsp butter; set aside. In a heavy saucepan, combine sugar, sour cream and remaining butter. Bring to a boil over medium heat, stirring constantly. Cook and stir until a candy thermometer reads 234° (soft-ball stage), about 5-1/2 minutes.
- Remove from the heat. Stir in chocolate until melted. Stir in marshmallow creme until blended. Fold in apricots and walnuts. Pour into prepared pan. Cover and refrigerate overnight. Using foil, lift fudge out of pan. Discard foil; cut fudge into 1-in. squares.
Nutrition Facts : Calories 74.9, Fat 3.7, SaturatedFat 1.9, Cholesterol 5.2, Sodium 18.4, Carbohydrate 10.4, Fiber 0.2, Sugar 9.4, Protein 0.5
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Orgil Erhembayr
o-e@aol.comOverall, I really enjoyed this apricot white fudge. It was easy to make and tasted delicious. I would definitely recommend it to others.
Jay Sullivan
s73@hotmail.frI had some trouble getting the fudge to set properly. I think I may have used too much butter.
Adrian Rodriguez
rodriguez_a@gmail.comThis fudge is a bit too sweet for my taste, but it's still good. I think I'll try making it with a little less sugar next time.
CJ Richart
richartc@gmail.comThis fudge is the perfect combination of sweet and tart. I love the way the apricot flavor shines through.
Satrodhan say Satrodhun sah
satrodhans@gmail.comThis fudge is so easy to make and it tastes amazing! I will definitely be making it again for my next party.
Phidim Phidim
phidim_phidim@hotmail.comThis fudge is delicious! I love the way the apricot flavor complements the white chocolate.
Debbie Allotey
debbie_a@gmail.comI had some trouble getting the fudge to set properly. I think I may have cooked it for too long.
Gary Greene
g_g@yahoo.comThis fudge is a bit too sweet for my taste, but it's still good.
Linda Abwe2
a-linda@aol.comI love the combination of white chocolate and apricot. This fudge is the perfect balance of sweet and tart.
Lila Nalle
nalle@hotmail.comThis fudge is so easy to make and it tastes amazing! I will definitely be making it again.
Shyann Y, reiter
s-reiter@hotmail.frI made this fudge for a bake sale and it sold out in minutes! Everyone loved it.
lil milky94
ml@aol.comThis is the best white chocolate fudge I've ever had! The apricot gives it a unique flavor that I love.
Kisa FIFI
f@gmail.comI've made this fudge several times now and it's always a crowd-pleaser. It's so creamy and smooth, and the apricot flavor is just perfect.
Waqar Sulehri
sw49@gmail.comThis apricot white fudge was a hit at my party! It was so easy to make and everyone loved the sweet and tangy flavor.