APRICOT TURKEY SANDWICHES
Apricot jam and Dijon mustard come together for a wonderful spread on this sandwich with Swiss cheese, turkey bacon and peppered turkey slices. Charlotte Gehle - Brownstown, MI
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain., Spread two toast slices with jam. Layer with turkey, bacon, tomato, onion, lettuce and cheese. Spread remaining toast with mustard; place on top.
Nutrition Facts : Calories 338 calories, Fat 10g fat (3g saturated fat), Cholesterol 40mg cholesterol, Sodium 1109mg sodium, Carbohydrate 43g carbohydrate (14g sugars, Fiber 4g fiber), Protein 23g protein.
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Goofy Kid
[email protected]These sandwiches are so delicious and easy to make! I'm definitely going to be making them again.
Ms Rakib
[email protected]I'm always looking for new ways to use up leftover turkey. These sandwiches are a great option! They're also a great way to get your kids to eat their turkey.
Richard N
[email protected]These sandwiches are perfect for a quick and easy weeknight meal. I usually serve them with a side of soup or salad.
Shannon Westerfield
[email protected]I've made these sandwiches several times now and they're always a hit! I love the combination of sweet and savory flavors.
William Wheeler
[email protected]I made these sandwiches for my kids' lunch and they loved them! They're a great way to get them to eat their fruits and vegetables.
tara huffman
[email protected]I'm allergic to nuts, so I omitted the walnuts from this recipe. The sandwiches were still delicious!
Umar Frook
[email protected]I had a hard time finding apricot preserves at my local grocery store. I ended up using peach preserves instead and they worked just fine.
Fdsd Cfgh
[email protected]These sandwiches were a little too sweet for my taste. I think I would have preferred a more savory glaze.
SK BOY GLOBAL
[email protected]I love apricot turkey sandwiches! They're so flavorful and easy to make. I usually use a store-bought apricot glaze, but I'm definitely going to try making my own next time.
RAJU LAMICHANE
[email protected]These sandwiches were so easy to make and they tasted delicious! I used leftover turkey from Thanksgiving and they were perfect. I'll definitely be making these again for my next party.
Davis Wafula
[email protected]I'm not usually a fan of turkey sandwiches, but these were amazing! The apricot glaze was the perfect touch. I'll definitely be making these again.
Arif Hasan KGF
[email protected]I made these sandwiches for a picnic and they were perfect! They were easy to make ahead of time and held up well in the cooler. Everyone loved them!
Zainab Iqbal
[email protected]These apricot turkey sandwiches were a hit with my family! The sweet and tangy apricot glaze complemented the savory turkey perfectly. I'll definitely be making these again.