This recipe was given to me many years ago by a neighbor. It is really Delicious! I sometimes use raspberry filling without seeds of course and it is just as yummy.
Provided by Carol Junkins
Categories Fruit Desserts
Time 50m
Number Of Ingredients 9
Steps:
- 1. Mix all ingredients except for Jam. Place half of mixture in pan, spread evenly in 8x8 or 9x9 square pan. Then spread the jam evenly over mixture,cover with remainder of mix.
- 2. Cook at 350 degrees for 35 minutes. (If glass square baking dish is used check at 25-30 minutes.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #eggs-dairy #oven #finger-food #holiday-event #spring #summer #cookies-and-brownies #bar-cookies #eggs #dietary #gifts #low-sodium #seasonal #wedding #independence-day #inexpensive #low-in-something #equipment #number-of-servings #presentation
You'll also love
girma teferi
girma.t43@gmail.comThese squares are a delicious and easy way to enjoy apricots.
Robin Hossan
hossan@hotmail.comI'm not a baker, but these squares were so easy to make.
Rose Allerton
a_rose37@yahoo.comThese squares are the perfect balance of sweet and tart.
Rajesh Lama
lama-rajesh@gmail.comI've never made apricot squares before, but these were so easy to follow.
Uwadia Samzy
samzy59@gmail.comThese squares are so delicious, I could eat them every day.
Fahad World
fahad_world@hotmail.frI'm always looking for new apricot recipes and this one is a keeper.
Amia Escalera
amia-escalera17@yahoo.comThese squares are a great way to use up leftover apricots.
NADEEM KHAN
k-nadeem@yahoo.comI made these squares for a bake sale and they sold out in minutes!
Ali S
s@yahoo.comThese squares are the perfect treat for any occasion.
Pamela Cupps
p-c@gmail.comI love the combination of apricots and almonds in these squares.
BuksBunny
buksbunny39@yahoo.comThese squares are so easy to make and they always turn out perfect.
Nabeena Gurung
gn@gmail.comI'm not a big fan of apricots, but I really enjoyed these squares. The crust was flaky and the filling was sweet and tangy.
Sandra Isganaityte
isganaitytes@yahoo.comThese were delicious! I used fresh apricots from my tree and they were so flavorful.
Bleed Robinson
b34@yahoo.comI made these squares for my family and they were gone in no time! They're the perfect combination of sweet and tart.
mucunguzi Emmanuel
mucunguzi-emmanuel9@gmail.comThese apricot squares were a hit at my dinner party! They were so easy to make and everyone loved them.