"This is one of my favorite grill recipes. The glaze is sweet, tangy and addictive, and the shrimp tastes great over rice, on salad or as an appetizer." Trisha Kruse - Eagle, Idaho
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 14 appetizers.
Number Of Ingredients 10
Steps:
- Place first seven ingredients in a food processor. Cover and process until blended; set aside half of sauce for serving., On each of 14 metal or soaked wooden appetizer skewers, thread shrimp, pineapple and red pepper. Grill, covered, over medium heat for 3-4 minutes on each side or until shrimp turn pink, basting frequently with remaining sauce. Serve with reserved sauce.,
Nutrition Facts : Calories 120 calories, Fat 1g fat (0 saturated fat), Cholesterol 62mg cholesterol, Sodium 139mg sodium, Carbohydrate 21g carbohydrate (12g sugars, Fiber 1g fiber), Protein 9g protein. Diabetic Exchanges
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FULLY
fully@hotmail.comThis recipe was a disappointment. The glaze was too sweet and the shrimp were overcooked. I would not recommend it.
Waqas Harrison
harrison_waqas@gmail.comThis dish is a family favorite! The shrimp are always cooked perfectly and the glaze is delicious. We love serving it over rice.
Hendrix Martinez
hendrixm3@yahoo.comI love this recipe! The shrimp are always cooked perfectly and the glaze is amazing. I highly recommend it!
Mhizz Odetta Bruce
m@hotmail.comThis recipe is a winner! The shrimp were cooked perfectly and the glaze was delicious. I served it over rice and it was a great meal.
Nisha Dean Bacchus
n_b62@yahoo.comYum! This recipe was easy to follow and the shrimp were amazing. I will definitely be making this again.
Jamilia Hazzard
hazzard-jamilia82@hotmail.comThis was a great recipe! The shrimp were cooked perfectly and the glaze was delicious. I will definitely be making this again.
Dah Dah
dah_dah61@hotmail.comI've made this recipe several times and it's always a hit. The glaze is delicious and the shrimp are cooked perfectly. I highly recommend it!
Erica Bass
e-bass87@yahoo.comThis dish is easy to make and always a crowd-pleaser. The glaze is sweet and tangy, and the shrimp are cooked to perfection.
Wayela Hills
w.h@gmail.comI love this recipe! The apricot pineapple glaze is so flavorful and the shrimp are always cooked perfectly. It's a great dish for a party or a weeknight meal.
Willy Khet
wk@gmail.comDelicious! The glaze was perfect and the shrimp were cooked just right. I served it over rice and it was a great meal.
PRANTO HOSSEN
h-pranto92@gmail.comThis recipe is a keeper! The glaze is amazing and the shrimp are so tender. I will definitely be making this again and again.
Aymane Berrach
aymane32@aol.comI made this for a party and it was a huge success! Everyone loved the flavor of the glaze and the shrimp were cooked to perfection. I will definitely be making this again.
Ife Clarke
c_ife28@hotmail.frThis dish was a hit with my family! The glaze was sweet and tangy, and the shrimp were cooked perfectly. I served it over rice, and it was a delicious and easy meal.