APRICOT PARFAITS

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Apricot Parfaits image

This is from the food section of Real Simple Magazine. You can use either the shortbread cookies or replace them with chocolate wafer type cookies and use strawberry or raspberry preserves instead of the apricot. You may want to break the cookies up just a little.

Provided by Kim127

Categories     Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

1/2 cup apricot preserves
4 shortbread cookies (such as Lorna Doone)
2 cups prepared vanilla pudding
1/2 cup Cool Whip (or other whipped cream)

Steps:

  • Pour the preserves into a small bowl and stir until thinned.
  • Spoon 1 tablespoon of the preserves into each of 4 parfait glasses (or other type of small glass).
  • Top each with 1 cookie.
  • Top cookie with 1/2 cup vanilla pudding.
  • Top pudding with another tablespoon of preserves.
  • Finish by topping each parfait with some cool whip.

Masum Sha
m_s45@yahoo.com

These parfaits are a great way to use up leftover apricots. I always have a few extra apricots after I make jam, and these parfaits are the perfect way to use them up.


Nelson Duma
n_duma33@yahoo.com

I'm not a big fan of apricots, but I thought these parfaits were delicious. The yogurt and granola really balance out the tartness of the apricots.


Amiaya Lovell
lovell_amiaya@gmail.com

These parfaits are the perfect summer treat! I love the combination of apricots and yogurt.


Susan Dather
s.dather91@gmail.com

Overall, I thought the parfaits were good. They're a healthy and refreshing snack that's perfect for breakfast or lunch.


Said Haile
haile_s61@yahoo.com

The parfaits were a bit too runny for my liking. I think I'll try using a thicker yogurt next time.


Allan jose
jallan92@hotmail.com

I thought the parfaits were a little too sweet for my taste. I might try using less sugar next time.


Joe L
joe_l@yahoo.com

I used fresh apricots from my garden and they were so flavorful. I can't wait to make these parfaits again next summer.


Akhator Progress
progress.a23@hotmail.com

The parfaits were easy to make and didn't take long at all. I had them ready in under 30 minutes.


Leiraythow Monchonyane
m.l@gmail.com

I made these parfaits for a brunch party and they were a hit! Everyone loved them.


Yaxye Maxamuud
maxamuud.y63@yahoo.com

These apricot parfaits were a delightful treat! The combination of sweet apricots, creamy yogurt, and crunchy granola was perfect. I loved the way the flavors and textures complemented each other.


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