APRICOT ORANGE BREAD

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This is a quick and easy recipe. It makes a delicious loaf that is both sweet and tart and has just a touch of chocolate.

Provided by CORWYNN DARKHOLME

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h10m

Yield 10

Number Of Ingredients 12

2 cups all-purpose flour
1 tablespoon baking powder
½ teaspoon salt
¼ teaspoon baking soda
¾ cup white sugar
¼ cup butter or margarine, softened
½ cup orange juice
2 tablespoons milk
1 egg
1 ½ cups dried apricots, chopped
½ cup semisweet chocolate chips
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan. Sift together flour, baking powder, salt and baking soda, set aside.
  • In a large bowl, cream together the butter or margarine and sugar until light and fluffy. Add the orange juice, milk and egg; beat well. Gradually blend in the flour mixture. Stir in the apricots, chocolate chips and walnuts. Pour batter into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Cool loaf in the pan for 10 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 329.9 calories, Carbohydrate 54.2 g, Cholesterol 18.8 mg, Fat 11.8 g, Fiber 3 g, Protein 5.3 g, SaturatedFat 2.9 g, Sodium 321.5 mg, Sugar 31.5 g

David Cortez
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This bread was a disappointment. It was dry and crumbly, and the flavor was bland. I followed the recipe exactly, but I don't know what went wrong. I won't be making this again.


Otto Neff
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This bread was delicious! I made it for a bake sale and it was a hit. The apricots and oranges gave it a lovely flavor, and the bread was perfectly moist. I will definitely be making this again.


Brenda Jones-Lewis
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This bread was a bit too sweet for my taste, but it was still good. The texture was nice and moist, and the flavor was good. I might try it again with a little less sugar next time.


md rakib Rakib
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This bread was easy to make and turned out great! The flavor was perfect, and the bread was moist and fluffy. I will definitely be making this again.


Falcon Fist
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I'm not a big fan of apricot-orange bread, but this recipe changed my mind. The bread was so moist and flavorful, and the apricots and oranges added a nice touch of sweetness. I will definitely be making this again.


Dammika Jayalath
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This bread was amazing! I made it for a potluck and it was gone in minutes. Everyone loved it. The flavor was perfect, and the bread was so moist and fluffy. I will definitely be making this again.


Md Juyel Rana
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This bread was a bit of a let down. The flavor was good, but the texture was dry and crumbly. I followed the recipe exactly, but I don't know what went wrong. I won't be making this again.


Maxwell Hylton
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I've made this bread several times now and it's always a winner. It's so easy to make and it always turns out perfect. The flavor is amazing, and the bread is always moist and fluffy.


Archibald Thaddeus Taylor
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This bread was delicious! I made it for a brunch party and it was a hit. The apricots and oranges gave it a lovely flavor, and the bread was perfectly moist. I will definitely be making this again.


Marry jain
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This bread was a disappointment. It was dry and crumbly, and the flavor was bland. I followed the recipe exactly, but I don't know what went wrong. I won't be making this again.


rmpstn
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This bread was a bit too sweet for my taste, but it was still good. The texture was nice and moist, and the flavor was good. I might try it again with a little less sugar next time.


Amar Hashim
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread turned out amazing. It was moist and flavorful, and the apricots and oranges added a nice touch of sweetness. I will definitely be making this again.


Nona Forrester
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This bread was so easy to make and turned out so delicious! The apricots and oranges gave it a lovely flavor, and the bread was perfectly moist. I'll definitely be making this again.


Isaac Nansar
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I've tried many apricot-orange bread recipes, but this one is by far the best. The texture was perfect, and the flavor was out of this world. It was a hit with my family and friends.


Hanif Mahmud
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This apricot-orange bread was a delight! The combination of flavors was perfect, and the bread was moist and fluffy. I will definitely be making this again.


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