APRICOT NUT BREAD
A pleasing combination of apricots and pecans make a lovely quick bread for your family or friends. I make this using Spelnda for 1/2 of the sugar. Low in added fat and cholesterol. Hope you enjoy!
Provided by PaulaG
Categories Quick Breads
Time 1h
Yield 16 slices
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Spray a non-stick 9 by 5 inch loaf pan with non-stick cooking spray.
- Measure all ingredients into a large mixer bowl.
- Beat on medium speed for 30 seconds, scrape sides and bottom of bowl.
- Pour into pan and bake in preheated oven for 35 to 45 minutes or until a wooden pick inserted in center comes out clean.
- Allow to cool in pan for 5 minutes; turn out and cool thoroughly.
- Slice into 16 even slices.
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Oluwaseyi Olabisi
[email protected]I've made this bread several times and it's always a hit. It's the perfect balance of sweetness and tartness.
devil queen
[email protected]This bread is perfect for a quick and easy breakfast or snack. I love that I can make it ahead of time and it still tastes great.
Dilawer
[email protected]I love this bread! It's so moist and flavorful. I always get compliments when I make it.
Haseeb Khan swati
[email protected]This bread is so easy to make and it always turns out perfectly. I love that I can use fresh or dried apricots.
Micheal Swage
[email protected]I made this bread for a potluck and it was gone in minutes! Everyone loved it. Thanks for sharing the recipe.
Jamie Potter
[email protected]This bread is delicious! The apricots and nuts add a great flavor and texture. I'll definitely be making this again.
Timothy Shultz
[email protected]I've made this bread several times and it's always a hit. It's the perfect bread to serve with a cup of coffee or tea.
zickey msoo
[email protected]This bread is so moist and flavorful. I love that it's not too sweet. It's perfect for breakfast or a snack.
Abid Rehman
[email protected]I made this bread for a bake sale and it was a huge success! Everyone loved it and I sold out in no time.
Wiz Fredo
[email protected]This bread is delicious! The apricots and nuts add a great flavor and texture. I'll definitely be making this again.
Hasnain gyt
[email protected]I've made this bread several times and it's always a hit. It's the perfect balance of sweetness and tartness.
Tufazzal Hosen
[email protected]This bread is perfect for a quick and easy breakfast or snack. I love that I can make it ahead of time and it still tastes great.
Najam Malik
[email protected]I love this bread! It's so moist and flavorful. I always get compliments when I make it.
Lysah Sibiya
[email protected]This bread is so easy to make and it always turns out perfectly. I love that I can use fresh or dried apricots.
SK. Rabbi.
[email protected]I made this bread for my husband's birthday and he loved it! It's his new favorite bread.
leardmuji8
[email protected]This bread is delicious! I love the combination of apricots and nuts. It's perfect for breakfast or a snack.
Angel Sammy Rivera
[email protected]I'm not usually a fan of apricot nut bread, but this recipe changed my mind. It's so moist and flavorful. I'll definitely be making this again.
Toka Ahmed
[email protected]This is the best apricot nut bread I've ever had! The texture is perfect and the flavor is amazing. I will definitely be making this again and again.
Dinesh Fernando
[email protected]I made this bread for a potluck and it was gone in minutes! Everyone loved it. Thanks for sharing the recipe.
Mughees Ahmad
[email protected]This apricot nut bread was a hit with my family! The combination of sweet apricots and crunchy nuts was perfect. I'll definitely be making this again.