APRICOT-MISO SALMON
Steps:
- Preheat oven to 425 degrees. Mix the apricot jam, miso, soy sauce, garlic, and ginger to form a paste. Cover a cookie sheet with aluminum foil, and place a second sheet of foil loosely on top of the first. spread a small amount of olive oil, and two or three tablespoons of the apricot mixture onto the second sheet of foil. Place the salmon skin side down on top. Take approx. half of the apricot mixture and spread on top of the fillet, wrapping the fillet in foil when done. Repeat with the second fillet, and remainder of the apricot mixture. Make sure you have a layer of foil on your cookie sheet as well as around your salmon, as it is likely that the mixture will leak. Bake until done, about 20-25 min for a fillet of average thickness. Serve with curried rice as whole fillets, or divide and garnish with a slice of orange and some thai basil. The liquid that remains in the foil can be spooned on the fillets as a gravy.
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Laura Duvall
[email protected]I'll definitely be making this salmon again. It was a hit with my whole family.
Morgan Downey
[email protected]This salmon recipe is a winner! It's easy to make, delicious and healthy.
Timothy Kamalu
[email protected]I'm a huge fan of salmon. This recipe is one of my favorites because it's so easy to make and the salmon always turns out perfectly.
Isaac Vella
[email protected]I made this salmon for my family and they loved it. The apricot miso glaze was a big hit.
Lokman Hossen
[email protected]I'm always looking for new and exciting salmon recipes. This apricot miso salmon definitely fits the bill.
Derrick Holbrook
[email protected]This salmon recipe is delicious and healthy. I love the combination of the apricot and miso flavors.
Joann Benjamin
[email protected]I love this apricot miso salmon recipe. It's so easy to make and the salmon always turns out delicious.
Mss Jannat
[email protected]This salmon recipe is a keeper! It's easy to make and the salmon is always cooked perfectly.
Steve Media
[email protected]I'm not usually a fan of salmon, but this recipe was amazing! The apricot miso glaze was the perfect complement to the salmon.
Free fire gamen
[email protected]This apricot miso salmon is a delicious and healthy way to enjoy salmon. The glaze is flavorful and the salmon is cooked perfectly.
Bashir Abbas
[email protected]I made this salmon for dinner last night and it was a hit! My husband and kids loved it.
A B J
[email protected]I'm a big fan of apricot miso salmon, and this recipe is one of my favorites. It's easy to make and always turns out delicious.
Shekinah Debaudin
[email protected]I followed the recipe exactly and the salmon turned out perfect. I will definitely be making this again.
Sahar Pinto
[email protected]This is the best salmon recipe I've ever tried! The apricot miso glaze is to die for.
Dr. Gross family reps
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The apricot miso glaze is so delicious and the salmon is cooked perfectly.
Tahiti
[email protected]My family loved this salmon recipe. It's a great way to get your kids to eat fish.
Zakikhan Tiktoker
[email protected]This apricot miso salmon is a flavorful and easy-to-make dish that will impress your family and friends. The salmon is cooked to perfection and the apricot miso glaze is the perfect complement. I highly recommend this recipe!