Steps:
- For the sour mix: Mix together the lemon juice, simple syrup and lime juice. Cover and refrigerate until cold.
- For the apricot-mint sours: Muddle the sugar and mint leaves in a pitcher. Add the sour mix, gin and apricot nectar and mix until combined.
- Serve in rocks glasses over crushed ice and garnish with mint sprigs and an apricot wedge if using.
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MD Asifkhan
[email protected]These cocktails are way too strong! I would definitely use less bourbon next time.
Bird Lovee
[email protected]I followed the recipe exactly, but my cocktails turned out too sweet. I think I'll use less sugar next time.
Abdullah Amin
[email protected]These cocktails are a bit too sour for my taste. I would add a little more sugar next time.
NinjaCat
[email protected]I'm not a fan of mint, so I substituted basil instead. It was still delicious!
Samir Majhi
[email protected]These apricot mint sours are the perfect cocktail for a brunch or shower. They're light and refreshing, and they're sure to please everyone.
Jike Family
[email protected]I love that these cocktails are not too sweet. They're the perfect balance of sweet and tart.
Zay
[email protected]I've made these cocktails with both fresh and frozen apricots, and they're equally delicious both ways.
Luqman Lasi
[email protected]These cocktails are so pretty! I love the way the mint leaves look floating in the glass.
Khethiwe Ntuli
[email protected]I'm not usually a fan of sour cocktails, but these apricot mint sours are an exception. They're just the right amount of tart.
imtiaz Tiktokar
[email protected]The apricot mint sours are a great way to use up fresh apricots. I love that I can make a delicious cocktail and use up my excess fruit at the same time.
M. Zubair
[email protected]These cocktails are the perfect way to cool down on a hot summer day.
KEOLEBOGILE LETSATSI
[email protected]I've made these cocktails several times now, and they're always a crowd-pleaser. Everyone loves them!
Sarfaraz ahmad Sarfaraz
[email protected]The combination of apricot and mint is divine. It's the perfect balance of sweet and tart.
Mohammad Rayhan
[email protected]I love how easy these cocktails are to make. I can whip up a batch in no time, even when I'm short on time.
Moses Alice Roseline
[email protected]These apricot mint sours were a hit at my last party! They're so refreshing and flavorful, and the mint adds a nice touch of complexity. I'll definitely be making these again.