APRICOT-GLAZED PORK TENDERLOIN FOR TWO
A simple glaze made with apricot preserves lends a delightful zest to this tender pork. It's so fuss-free and delicious, you'll make it again and again. -Crystal Holsinger, Surprise, Arizona
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Place pork in a shallow pan. Combine the oil, salt and pepper; rub over pork., Bake at 425° for 10 minutes. In a small bowl, combine the remaining ingredients; spoon over pork. Bake 10-17 minutes longer or until a thermometer reads 145°, basting occasionally with pan juices. Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 373 calories, Fat 10g fat (3g saturated fat), Cholesterol 95mg cholesterol, Sodium 297mg sodium, Carbohydrate 35g carbohydrate (20g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hikari Yamamoto
[email protected]I followed the recipe exactly and the pork tenderloin turned out great! The glaze was a little too sweet for my taste, but overall it was a good dish.
Behailu Molla
[email protected]This pork tenderloin was a little dry, but the apricot glaze was delicious. I would recommend using a different cooking method next time.
MN NAHID
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The apricot glaze was amazing and the pork was cooked perfectly. I will definitely be making this again.
Mehran Alam
[email protected]I would give this recipe a 4 out of 5 stars. The pork tenderloin was cooked perfectly, but the glaze was a little too sweet for my taste. I would recommend using a different glaze next time.
Ahemd Asif
[email protected]This recipe was easy to follow and the pork tenderloin was cooked perfectly. I used a different glaze, but the apricot glaze sounds delicious. I will definitely try it next time.
Hana Hana M
[email protected]I followed the recipe exactly and the pork tenderloin turned out great! The glaze was a little too sweet for my taste, but overall it was a good dish.
Khalif Barkhadle
[email protected]This pork tenderloin was a little dry, but the apricot glaze was delicious. I would recommend using a different cooking method next time.
Sagar Mote
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The apricot glaze was amazing and the pork was cooked perfectly. I will definitely be making this again.
Raymond Stclair
[email protected]I would give this recipe a 4 out of 5 stars. The pork tenderloin was cooked perfectly, but the glaze was a little too sweet for my taste. I would recommend using a different glaze next time.
Dababy Black
[email protected]This recipe was easy to follow and the pork tenderloin was cooked perfectly. I used a different glaze, but the apricot glaze sounds delicious. I will definitely try it next time.
Haneef abbasi
[email protected]I followed the recipe exactly and the pork tenderloin turned out great! The glaze was a little too sweet for my taste, but overall it was a good dish.
Manik BD
[email protected]This pork tenderloin was a little dry, but the apricot glaze was amazing. I would recommend using a different cooking method next time.
Ali Majar
[email protected]I was really impressed with this recipe. The pork tenderloin was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Kasule medi Kash Medi Kash
[email protected]This pork tenderloin was fantastic! The apricot glaze was the perfect complement to the pork. I served it with a side of grilled asparagus and roasted potatoes.
Ghazanfar Khan
[email protected]I've made this recipe several times and it never disappoints. The pork tenderloin is always cooked perfectly and the glaze is always delicious. It's a great recipe for a weeknight meal or a special occasion.
Qasr Abas
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The pork tenderloin is always so juicy and flavorful. I highly recommend this recipe to anyone who loves pork.
Gaby Flores
[email protected]This recipe is a keeper! The pork tenderloin was cooked to perfection and the apricot glaze was out of this world. I served it with a side of rice and vegetables.
zaeem wains
[email protected]I made this pork tenderloin for a special occasion and it was a huge success. Everyone raved about how delicious it was. The glaze was the perfect balance of sweet and savory.
Jubayerkhan Tutul
[email protected]I followed the recipe exactly and the pork tenderloin turned out amazing! It was so moist and flavorful. I served it with roasted vegetables and a side of mashed potatoes.
Shahzad Shrif
[email protected]This apricot glazed pork tenderloin was a hit! The glaze was sweet and tangy, and the pork was cooked perfectly. I will definitely be making this again.