APRICOT COFFEE CAKE

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Apricot Coffee Cake image

Yeast is used in this coffee cake. The dried apricots and cardamom gives it a yummy flavor. Let rise time is not included in prep time (50 To 60 minutes). This diabetic recipe comes from Better Homes and Gardens.

Provided by Barb G.

Categories     Breads

Time 50m

Yield 12 serving(s)

Number Of Ingredients 11

nonstick cooking spray, for coating pan
2 cups flour
1 (1/4 ounce) package active dry yeast
1/2 teaspoon ground cardamom or 1/2 teaspoon nutmeg
1/2 cup water
2 tablespoons sugar or 2 tablespoons Splenda sugar substitute
2 tablespoons butter
1/4 teaspoon salt
1/3 cup egg substitute
1/3 cup finely snipped dried apricot
no-sugar-added apricot jam

Steps:

  • Generously spray a 1-quart casserole or souffle dish with nonstick coating; set aside.
  • In a large bowl combine 1 cup of the flour, the yeast, and the cardamom or nutmeg.
  • In a saucepan heat and stir water, sugar, butter, and the salt just until warm (120 degree to 130 degree) and butter almost melts; add to flour mixture along with egg product; beat with electric mixer on low speed for 30 seconds, scraping the bowl constantly, then beat on high speed for 3 minutes.
  • Using a wooden spoon, stir in apricots and remaining flour (batter will be stiff); spoon the batter into prepared casserole, cover and let rise in a warm place until nearly double (50 to 60 minutes).
  • Bake in a 375 degree oven for 30 minutes (if necessary, cover the cake loosely with foil the last 10 minutes of baking to prevent over browning).
  • Remove the coffee cake from casserole dish, cool slightly on a wire rack, If desired, serve warm cake with apricot spread.

Star!!
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This apricot coffee cake is a delicious and easy-to-make treat. It's perfect for a lazy Sunday morning or a special occasion.


Jeremy king of all videos Hopkinson
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This is a great coffee cake recipe. It's easy to make and always turns out delicious. I've made it for potlucks and everyone always raves about it.


Adeoye Esther
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This coffee cake is so moist and flavorful. The apricots add a nice touch of sweetness and the crumb topping is the perfect finishing touch.


Mansur Ali
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I've made this coffee cake several times and it always turns out great. It's a favorite of my family and friends.


Doll Paul
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This coffee cake is a great way to use up leftover apricots. It's also a delicious and easy-to-make breakfast treat.


Abby Patch
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I love this apricot coffee cake! It's so moist and flavorful.


Kolin Christy
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This is a great coffee cake recipe. It's easy to make and always turns out delicious.


Praxedis Garcia
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I've made this coffee cake several times and it always turns out great. It's a favorite of my family and friends.


Malikabbas123 Abbbas123
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This coffee cake is delicious! The apricots give it a lovely sweetness and the crumb topping is the perfect finishing touch.


Salaudeen Wariz
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I made this coffee cake for my family and they loved it! The cake was moist and flavorful, and the apricots added a nice sweetness. The crumb topping was also very good.


Gaybel Trenton
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This is a great coffee cake recipe. The cake is moist and flavorful, and the apricots add a nice tartness. The crumb topping is also very good.


Shafi Payandeh
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I love this coffee cake! It's so easy to make and always turns out delicious. I've made it for potlucks and everyone always raves about it.


Nwagima Ukachukwu
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This coffee cake is so moist and flavorful. The apricots add a nice touch of sweetness and the crumb topping is the perfect finishing touch.


Chloe Keen
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I've made this coffee cake several times and it always turns out great. It's a favorite of my family and friends.


Victor Elijah
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This coffee cake is perfect for a lazy Sunday morning. It's easy to make and smells divine while baking. The apricots give it a lovely sweetness and the crumb topping adds a nice crunch.


MA Stats
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I made this coffee cake for a brunch party and it was a hit! Everyone loved the combination of apricots and coffee cake. The cake was also very easy to make.


Md Roksat
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This apricot coffee cake is a delightful treat! The cake is moist and flavorful, and the apricots add a touch of sweetness and tartness. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make coffee cake.