APRICOT-COCONUT PUDDING
I sadly can't take full credit for this, it originally came from a vegan cookbook, but either way it's so very yum!
Provided by SamiBTX
Categories Dessert
Time 5h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place the soy & coconut milk in a saucepan & bring it to a boil, then pour it over the dried apricots in a heat-proof bowl & cover & set aside in the refrigerator for 2-8 hours.
- Then place the apricots & their soaking liquid (the milk) in a blender or food processor along with the maple syrup, lemon juice, vanilla extract & salt.
- Blend until smooth with small bits of apricot distributed evenly throughout the mixture. Transfer the mixture to a saucepan & heat over medium heat until simmering, whisking frequently. Dissolve the arrowrrot powder (or cornstarch) in 1/4 cup cold water, then slowly pour it into the simmering mixture, stirring constantly. As soon as teh mixture returns to a strong simmer, remove it from heat & transfer to a large bowl or 8 induvidual serving dishes & chill for at least 1 hour.
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Asmaa Zaki
[email protected]This recipe is a keeper! The pudding is delicious and easy to make. I highly recommend it.
Bintou Sanneh
[email protected]I've made this pudding several times and it's always a hit. It's a great dessert for any occasion.
Albert Junior
[email protected]This pudding is perfect for a hot summer day. It's light and refreshing.
Rosalind Lane
[email protected]I'm not a big fan of coconut, but I loved this pudding! The coconut flavor is subtle and not overpowering.
ORIMIDU TITILOPE
[email protected]This pudding is so creamy and smooth. It's like eating a cloud!
Gulam Husain
[email protected]I love the combination of apricots and coconut. This pudding is the perfect balance of sweet and tart.
Chadou Tayeb
[email protected]I'm allergic to nuts, so I substituted the coconut milk with almond milk. The pudding was still delicious and I didn't miss the coconut at all.
Dndndndn Dgshsh
[email protected]This recipe is a lifesaver! I had a sudden craving for something sweet and didn't have much time. I whipped up this pudding in no time and it hit the spot perfectly.
Shipon Md
[email protected]I made this pudding for a potluck and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again.
Nodi islam Raju
[email protected]This pudding is a great way to use up leftover apricots. I had a bunch of ripe apricots that were about to go bad, so I decided to try this recipe. I'm so glad I did! The pudding was delicious and my family loved it.
Roman Griffiths
[email protected]I'm not much of a baker, but this recipe was so easy to follow that even I could make it! The pudding turned out perfectly and was a big hit with my family. Definitely a keeper!
Onike Ahamad
[email protected]This apricot coconut pudding was an explosion of flavors in my mouth! The combination of sweet apricots and creamy coconut was simply divine. I followed the recipe precisely, and the result was a smooth and luscious pudding that had just the right am