I have been eating this since childhood and love it! "Cooking time" includes chilling time and is estimated. I normally make this the day before I need it.
Provided by South Carolina Girl
Categories Fruit
Time 4h25m
Yield 12 , 12 serving(s)
Number Of Ingredients 11
Steps:
- Drain pineapple and save the juice for topping.
- Dissolve Jello in the 2 cups of hot water.
- Fold in apricots (with juice), drained pineapple, and marshmallows. Chill until firm.
- To make the topping, combine sugar and flour in a saucepan.
- Blend in egg and butter.
- Add pineapple juice, and cook over low heat, stirring constantly until thickened.
- Cool thoroughly.
- Fold in whipped cream, and spread topping over congealed salad.
- Sprinkle with grated cheese, and chill.
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Fazeela Kashif
[email protected]I'm so glad I found this recipe. It's a great way to use up ripe apricots.
cajethan ogbuka
[email protected]This was a delicious and easy dessert to make. I will definitely be making it again.
Houston Taylor
[email protected]I'm not sure what went wrong, but my dish turned out really dry. I think I may have overcooked it.
Yusra khan
[email protected]This is a great recipe for a light and refreshing dessert.
David McClain
[email protected]I love the combination of apricots and oranges in this dish. It's a perfect summer dessert.
Chaudandigadhi Online
[email protected]This is a beautiful and delicious dessert. I will definitely be making it again.
syed muzafar abbas
[email protected]I'm allergic to oranges, so I substituted grapefruit in this recipe. It turned out great!
Icyss Bracewell
[email protected]This was a great dessert to make with my kids. They loved helping me cut the fruit and stir the batter.
Parker Searcy
[email protected]This was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Akbar Mikrani
[email protected]I'm not a big fan of apricots, but I really enjoyed this dish. The cheese and orange balance out the sweetness of the apricots perfectly.
Vantazia Paglinawan
[email protected]This is a great recipe for using up ripe apricots. The cheese and orange add a nice touch of sweetness and tanginess.
Edward Gonzales
[email protected]I made this for a party and it was a hit! Everyone loved the sweet and tangy flavors.
Selai Tadrau
[email protected]This was a delicious and easy dessert to make. I used fresh apricots and oranges, and the combination of flavors was perfect.