APRICOT BEEF STIR-FRY
Apricot preserves lend sweetness to this tasty beef stir-fry while red pepper flakes provide a bit of kick. A frozen vegetable medley shaves minutes off prep time...no chopping necessary!
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, whisk cornstarch and cold water until smooth. Stir in the apricot preserves, soy sauce, garlic, salt and pepper flakes; set aside. , In a large skillet or wok, stir-fry beef in oil until no longer pink; remove and keep warm. In the same pan, stir-fry vegetable blend according to package directions. Return beef to the pan. Stir apricot mixture and add to beef mixture. Cook and stir until slightly thickened. Serve with rice.
Nutrition Facts : Calories 309 calories, Fat 10g fat (3g saturated fat), Cholesterol 63mg cholesterol, Sodium 531mg sodium, Carbohydrate 34g carbohydrate (29g sugars, Fiber 3g fiber), Protein 23g protein.
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Mlunza Johnson
[email protected]I'm not a big fan of apricots, but I really enjoyed this stir fry. The sauce was so good that I didn't even notice the apricots. I will definitely be making this again, even though I'm not a fan of apricots.
abrarbin arafat1122
[email protected]This stir fry is a great way to use up leftover beef. I had some flank steak that I needed to use up, and this recipe was the perfect solution. The beef turned out so tender and flavorful.
Njeri Kay
[email protected]I love the addition of apricots to this stir fry. It gives the dish a nice fruity flavor that pairs perfectly with the savory beef. I also like that this recipe is relatively low in calories, making it a great option for a healthy meal.
Phhanton
[email protected]This stir fry is a great way to change up your usual dinner routine. It's easy to make, and it's a healthy and delicious meal that the whole family will enjoy.
Ayanda nkosingiphile Sengwayo
[email protected]I'm always looking for new and exciting stir fry recipes, and this one definitely fits the bill! The apricot sauce is so unique and flavorful, and the beef is cooked to perfection. I will definitely be making this recipe again.
JJCS Phoenix
[email protected]This stir fry is so easy to make, and it's so delicious! I love the combination of sweet and sour flavors. I also like that it's a healthy dish, with plenty of vegetables.
Lwazi Fredie
[email protected]I made this stir fry for a party last weekend, and it was a huge success! Everyone loved it, and I even had people asking me for the recipe. I'm so glad I found this recipe, it's definitely going to be a regular in my kitchen.
Maqbool Ahmad shahid
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. My friends and family love it, and I always get compliments on it. Thanks for sharing this amazing recipe!
Afra's Den
[email protected]I'm not a big fan of apricots, but I really enjoyed this stir fry. The sauce was so good that I didn't even notice the apricots. I will definitely be making this again, even though I'm not a fan of apricots.
Lesego Rode
[email protected]This stir fry is a great way to use up leftover beef. I had some flank steak that I needed to use up, and this recipe was the perfect solution. The beef turned out so tender and flavorful.
Deejay shashaa Tz
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes, and it tasted just as good as takeout. I especially liked the addition of the apricots, which gave the dish a nice fruity flavor.
Omar Reid
[email protected]This apricot beef stir fry was a hit with my family! The sauce was perfectly balanced between sweet and tangy, and the beef was cooked to perfection. I will definitely be making this again.