APRICOT ANGEL CAKE
Almond and apricot blend beautifully in this extra-low-fat angel food cake. "With it's tangy flavor, it could even serve as a fruit-flavored coffee cake," says Ellen Govertsen of Wheaton, Illinois.
Provided by Taste of Home
Categories Desserts
Time 1h30m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Sift flour and 1/2 cup sugar together twice; set aside. , Add cream of tartar, extracts and salt to egg whites; beat on medium speed until soft peaks form. Gradually add remaining sugar, about 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, about 1/2 cup at a time. , In a small bowl, beat apricot preserves and water until frothy. Gently fold in egg white mixture. Gently spoon into an ungreased 10-in. tube pan. Cut through batter with a knife to remove air pockets. , Bake on the lowest oven rack at 350° for 50-60 minutes or until lightly browned and entire top appears dry. Immediately invert pan; cool completely, about 1 hour. Run a knife around sides and center tube of pan. Remove cake to a serving plate.
Nutrition Facts : Calories 221 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 110mg sodium, Carbohydrate 51g carbohydrate (37g sugars, Fiber 1g fiber), Protein 5g protein.
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TOUFIK AHMED
[email protected]This cake was delicious! The apricots gave it a wonderful flavor and the cake was so moist and fluffy. I will definitely be making this cake again.
XxThatOneWitchBitchxX
[email protected]I'm not a baker, but I thought I would give this cake a try. I'm so glad I did! The cake was so easy to make and it turned out so well. The apricots gave it a lovely flavor and the cake was so moist and fluffy. I will definitely be making this cake a
Tony Perri
[email protected]I made this cake for my family and they loved it! The apricots gave it a wonderful flavor and the cake was so moist and fluffy. I will definitely be making this cake again.
keylan's kitchen
[email protected]This cake was so easy to make and it turned out so well! The apricots gave it a lovely flavor and the cake was so moist and fluffy. I will definitely be making this cake again.
Talani Jones
[email protected]I'm not a huge fan of apricots, but I thought I would give this cake a try. I'm so glad I did! The cake was amazing! The apricots were not overpowering and the cake was so moist and fluffy. I will definitely be making this cake again.
Rakib Suchona
[email protected]This cake was absolutely delicious! The apricots gave it a wonderful flavor and the cake was so moist and fluffy. I will definitely be making this cake again.
Musa John
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this cake again.
Lillyanna Binns
[email protected]This cake is so delicious and moist! I used fresh apricots from my tree and they were perfect. The cake was also very easy to make, and I will definitely be making it again.
Dilberkhan chandio
[email protected]I'm not a huge fan of apricots, but I thought I would give this cake a try. I'm so glad I did! The cake was amazing! The apricots were not overpowering and the cake was so moist and fluffy. I will definitely be making this cake again.
Jitu Dash
[email protected]This cake is so easy to make and it always turns out perfect! The apricots give it a lovely flavor and the cake is so moist and fluffy. I will definitely be making this cake again.
Rajesh Bhat
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this cake again.
Zeeshan Ahad
[email protected]This cake was delicious! The apricots gave it a wonderful flavor and the cake was so moist and fluffy. I will definitely be making this cake again.
Shakir Official
[email protected]I'm not a baker, but I thought I would give this cake a try. I'm so glad I did! The cake was so easy to make and it turned out so well. The apricots gave it a lovely flavor and the cake was so moist and fluffy. I will definitely be making this cake a
Denisa Marin
[email protected]I made this cake for my family and they loved it! The apricots gave it a wonderful flavor and the cake was so moist and fluffy. I will definitely be making this cake again.
Bimala Ghatraj
[email protected]This cake was so easy to make and it turned out so well! The apricots gave it a lovely flavor and the cake was so moist and fluffy. I will definitely be making this cake again.
Taraji Gardener
[email protected]I'm not a huge fan of apricots, but I thought I would give this cake a try. I'm so glad I did! The cake was amazing! The apricots were not overpowering and the cake was so moist and fluffy. I will definitely be making this cake again.
MADNI JUTT
[email protected]This cake was absolutely delicious! The apricots gave it a wonderful flavor and the cake was so moist and fluffy. I will definitely be making this cake again.
ratri sikdar
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this cake again.
Chris Tesh
[email protected]This cake was so delicious and moist! I used fresh apricots from my tree and they were perfect. The cake was also very easy to make, and I will definitely be making it again.