APRICOT ALMOND LOAF

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Apricot Almond Loaf image

A beautiful bread with a pretty pale color and a fruity, nutty flavor.

Provided by Cindy Carnes

Categories     Bread     Yeast Bread Recipes

Time 3h

Yield 15

Number Of Ingredients 9

1 (15 ounce) can apricots, drained and rinsed
2 teaspoons almond extract
2 ½ tablespoons butter, softened
1 teaspoon salt
¼ cup sugar
3 ½ cups bread flour
2 ½ tablespoons vital wheat gluten
1 (.25 ounce) envelope rapid rise yeast
⅔ cup slivered almonds

Steps:

  • Place ingredients (except the almonds) in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
  • If your machine has a Fruit setting, add the almonds at the signal, or about 5 minutes before the kneading cycle has finished.

Nutrition Facts : Calories 204.8 calories, Carbohydrate 34.1 g, Cholesterol 5.1 mg, Fat 4.9 g, Fiber 1.9 g, Protein 6 g, SaturatedFat 1.5 g, Sodium 170.7 mg, Sugar 9.2 g

Sbahle Chamane
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This loaf is easy to make and turned out great! I used fresh apricots and they added a lovely flavor. I will definitely be making this again.


Console King
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I made this loaf for a potluck and it was a hit! Everyone loved the flavor and texture. I would highly recommend this recipe.


Too Day
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This loaf is delicious! I love the combination of apricots and almonds. It's also very moist and flavorful. I will definitely be making this again.


Fernando Ortiz
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I've made this loaf several times and it's always a crowd-pleaser. It's moist and flavorful, and the apricots and almonds add a nice touch. I would highly recommend this recipe.


Ma Oi
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This loaf is easy to make and turned out great! I used fresh apricots and they added a lovely flavor. I will definitely be making this again.


rotich destro
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I made this loaf for a potluck and it was a hit! Everyone loved the flavor and texture. I would highly recommend this recipe.


Ryan Tyd
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This loaf is delicious! I love the combination of apricots and almonds. It's also very moist and flavorful. I will definitely be making this again.


Ram Narayan Mehta
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I've made this loaf several times and it's always a crowd-pleaser. It's moist and flavorful, and the apricots and almonds add a nice touch. I would highly recommend this recipe.


Juliana Ndinda
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This loaf is easy to make and turned out great! I used fresh apricots and they added a lovely flavor. I will definitely be making this again.


Cody boyd
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I made this loaf for a potluck and it was a hit! Everyone loved the flavor and texture. I would highly recommend this recipe.


Emmanuel Ngoma
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This loaf is delicious! I love the combination of apricots and almonds. It's also very moist and flavorful. I will definitely be making this again.


Makubuya Rodgers
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I've made this loaf several times and it's always a crowd-pleaser. It's moist and flavorful, and the apricots and almonds add a nice touch. I would highly recommend this recipe.


Rasel SR
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This loaf is easy to make and turned out great! I used fresh apricots and they added a lovely flavor. I will definitely be making this again.


Rk Rafik Official
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I made this loaf for a brunch party and it was a hit! Everyone loved the flavor and texture. I would highly recommend this recipe.


Gul Amin
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This apricot almond loaf is so delicious and moist! I love the combination of apricots and almonds, and the loaf is not too sweet. I will definitely be making this again.