Provided by Food Network
Categories dessert
Time 35m
Yield 60 to 72 cookies
Number Of Ingredients 18
Steps:
- Preheat oven to 375 degrees F.
- In a bowl, combine the dry ingredients and set aside.
- In the bowl of a standing mixer, fitted with a paddle attachment, cream the butter. Add the brown sugar and continue creaming. Then add the eggs and applesauce mixing well. Gradually add the dry ingredients and raisins to make dough.
- Drop by rounded tablespoons onto a greased cookie sheet (save those butter papers!) and bake until light golden brown, about 9 to13 minutes. The cookies do not brown very much. Sprinkle with powdered sugar.
- Peel and core apples and cut into quarters. Place them in an enamel sauce pan with the water and lemon juice then bring to a boil then turn the heat down slightly and simmer 30 minutes to break them down and get them to thicken. Take off the heat and stir in the sugar and cinnamon, if using.
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Alexaimilios Tsiakuris
[email protected]These cookies are a great way to get kids involved in the kitchen.
Mobile Baglung
[email protected]I love that these cookies are made with healthy ingredients.
MrShyboy768
[email protected]These cookies are perfect for a quick and easy snack.
Md Shsmim
[email protected]I've been making these cookies for years and they're always a favorite.
Anas Sheikh
[email protected]I made these cookies for a cookie exchange and they were a big hit.
Dan Puckett
[email protected]These cookies are a bit time-consuming to make, but they're worth it.
Aisha azumi
[email protected]I love the way these cookies smell while they're baking. The whole house smells like fall.
Daniyal Junaid
[email protected]These cookies are a great way to use up leftover applesauce.
Fu3g0
[email protected]I'm not a big fan of applesauce, but I really enjoyed these cookies.
Kalkidan Raya
[email protected]These cookies are the perfect fall treat. The spices give them a warm and cozy flavor.
Brendie Lee
[email protected]I love that these cookies are made with applesauce. It makes them moist and flavorful.
Barack Vampz
[email protected]I made these cookies with gluten-free flour and they turned out great! They were just as good as the regular version.
Md Shumon
[email protected]These cookies were a bit dry, but the flavor was good.
Tashi Wangchuk
[email protected]I thought these cookies were just okay. They weren't as flavorful as I was hoping.
Charly Hersey
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Fida hussain Mughal
[email protected]I'm not usually a fan of applesauce cookies, but these were really good! The spices really make them special.
Thomas Tola
[email protected]These cookies are so good! I love the way the applesauce and spices blend together.
Emmanuel Badi Wandera
[email protected]I've made these cookies several times now and they're always a favorite. They're easy to make and always turn out delicious.
Carol Nassolo
[email protected]I made these cookies for a potluck and they were gone in minutes! Everyone loved them.
Skyler Asher
[email protected]These cookies were a hit with my family! They're soft, chewy, and full of flavor. The applesauce and spices give them a unique taste that I really enjoyed.