APPLESAUCE RAISIN COOKIES/DIABETIC FRIENDLY

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Applesauce Raisin Cookies/Diabetic Friendly image

A friend gave this recipe to me shortly after I was diagnosed with diabetes. She knew I loved anything with apples.

Provided by Barbara Denby

Categories     Other Snacks

Time 25m

Number Of Ingredients 13

1/4 c vegetable oil
1/4 c sugar
1 egg
1 tsp vanilla
1/2 c unsweetened applesauce
1/2 c whole wheat flour
1/2 c unbleached flour
2 tsp baking powder
1/2 tsp baking soda
1 tsp cinnamon
1/8 tsp cloves
1/2 c rolled oats
1/2 c raisins - dark or golden

Steps:

  • 1. Cream the oil and sugar together. Then add the egg and beat until light.
  • 2. Next blend in the vanilla and applesauce
  • 3. Stir the flours, baking powder, baking soda, cinnamon, cloves, oats, and raisins into the creamed mixture. Blend well.
  • 4. Drop cookies onto a lightly oiled baking sheet using a teaspoon. Bake for 10 minutes at 375 degrees. Let cool on a wire rack before serving.

Shakir Tanveer
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These cookies were a disaster! They were dry and crumbly, and they didn't taste very good.


Mymy Mymy
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These cookies are a little bland for my taste. I think I'll add some cinnamon or nutmeg next time.


W. K Ashiraf
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I've never been a fan of raisins, but I actually liked them in these cookies. They added a nice chewy texture.


Roslyn Mcgee
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These cookies are a great way to use up leftover applesauce. I always have a jar of applesauce in my fridge, so I can make these cookies anytime.


Beyond Borders Reptiles
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I'm always looking for new diabetic-friendly recipes, and these cookies fit the bill perfectly. They're delicious and easy to make.


Hamza Ali Sandhu
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These cookies are perfect for a healthy snack or dessert. They're filling and satisfying, but they won't spike your blood sugar.


Oyshe Islam
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I love the flavor of these cookies. The applesauce and raisins give them a nice sweetness and tartness.


Alexia S
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These cookies were easy to make and turned out great! I used a gluten-free flour blend, and they still came out soft and chewy.


Rakibul Abedin
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I'm not a diabetic, but I still enjoyed these cookies. They were delicious and healthy too. I'll definitely be making them again.


Daniel Walley
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I made these cookies for my diabetic mother-in-law, and she loved them! She said they were the best diabetic cookies she's ever had.


Mandy Khan
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These cookies were a hit! They were soft and chewy, with just the right amount of sweetness. I loved the combination of applesauce and raisins. My diabetic husband enjoyed them too, and he said they didn't spike his blood sugar too much.