APPLESAUCE RAISIN CAKE
This recipe is one from my dear friend's childhood days. She is a fantastic cook and so was her mother. I am posting this in the honor of my friend, Jeri McClendon. Next Friday, Oct.15 is her birthday.
Provided by Jewel Hall
Categories Cakes
Time 1h30m
Number Of Ingredients 13
Steps:
- 1. Cream shortening and sugar. Add egg and applesauce. Blend well with mixer. combine soda and boiling water. Add to creamed mixture. Add dry ingredients. Mix well, then add raisins and nuts. Pour mixture into greased and floured bunt pan.Bake at 350 degree in pre heated oven for about one hour. Should be a nice golden brown color.
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Lolita nguyen
[email protected]This cake was delicious! I loved the combination of applesauce and raisins. It was the perfect dessert for a fall day.
fikir yibelital
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think I'll try making it again with less sugar next time.
M fiaz Fiaz
[email protected]I made this cake for my grandmother's birthday and she loved it! She said it was the best applesauce raisin cake she'd ever had.
Md Eliyus
[email protected]This cake was a bit too dense for my taste. I think I might try using a different recipe next time.
Earth Leader
[email protected]I'm not a fan of applesauce, but I still enjoyed this cake. The raisins and walnuts added a nice touch of flavor and texture.
righteous nkum
[email protected]This cake is a classic for a reason. It's simple to make and always a crowd-pleaser. I love the addition of applesauce and raisins.
Nathan Hynes
[email protected]I love this cake! It's so moist and flavorful. I always make it for my family and friends when they come over.
Vincent Kenzo
[email protected]I've made this cake several times now and it always turns out perfect. It's a great recipe for a quick and easy dessert.
Jamilu Abdullahi
[email protected]This cake was a disappointment. It was dry and bland, and the applesauce and raisins were barely noticeable.
Private Fellow
[email protected]The cake was delicious, but it was a little too sweet for me. I might try reducing the amount of sugar next time.
Celestino Racpan
[email protected]This cake was a bit too dry for my taste. I think I might try adding more applesauce or butter next time.
Mail samiii Mail samiii
[email protected]I'm not a big baker, but this recipe was simple enough for me to follow. The cake turned out moist and fluffy, and the applesauce and raisins added a nice touch of sweetness.
ILIAS Hossen
[email protected]This cake was easy to make and turned out beautifully. The applesauce and raisins gave it a lovely moist texture and flavor. I will definitely be making this again.
torkunde veronica
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a keeper!
Benjamin Slates
[email protected]This applesauce raisin cake was a hit with my family! It was moist and flavorful, with the perfect balance of sweetness and tartness. I'll definitely be making this again.