APPLESAUCE OATMEAL BREAKFAST MUFFINS RECIPE - (4.3/5)
Provided by Foodiewife
Number Of Ingredients 16
Steps:
- Mix all topping ingredients together by rubbing with fingers, set aside. (I got a little lazy and melted the butter, as a shortcut from having to soften my rock hard butter!) In a large bowl, mix your flour, sugar, baking powder, baking soda, and salt. In another bowl, whisk together your eggs, applesauce, oil, and vanilla. Mix it well. Add applesauce mixture to flour mixture, stir till wet. With an ice cream scoop, fill each each muffin well about 2/3 full. (You an also bake as a cake, or as smaller muffins). Sprinkle topping over batter. Bake at 350°F for approximately 25 minutes.
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Wiz Kanta
[email protected]These muffins are the perfect size for a quick breakfast or snack. They're also great for packing in lunches.
Kurt Blomfield
[email protected]I love that these muffins are made with whole wheat flour. It makes them a much healthier option than traditional muffins.
Md Rakiv
[email protected]These muffins are a great way to get your kids to eat their fruits and vegetables.
Kimberly Basil
[email protected]I would definitely recommend these muffins to others. They're a great way to start the day and they're also a healthy snack option.
Innocent Aexer
[email protected]Overall, I thought these muffins were pretty good. They're not the best muffins I've ever had, but they're definitely a solid option for a quick and easy breakfast.
Masud019534 Masud019534
[email protected]These muffins are a bit dry. I think I'll add some more applesauce next time.
Arfan Siam
[email protected]The muffins didn't rise very much. I'm not sure what I did wrong.
Ron Perlmann
[email protected]These muffins are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time I make them.
Maxine Greenhalgh
[email protected]I made these muffins with gluten-free flour and they turned out great! They're a delicious and healthy breakfast option for people with celiac disease or gluten intolerance.
katie erickson
[email protected]These muffins are a great way to use up leftover applesauce. I always have a jar of applesauce in my fridge, so it's nice to have a recipe that I can use it in.
Gulshan Ali
[email protected]I love how easy these muffins are to make. I just threw all the ingredients in a bowl and stirred them together. They turned out perfectly!
Luna Mofarij
[email protected]These muffins are amazing! They're moist and fluffy, with a perfect balance of sweetness and tartness. I'll definitely be making them again.
Sajjad Ahmad
[email protected]I made these muffins for my family for breakfast and they were a hit! Everyone loved them, even my picky kids. They're so easy to make and they taste delicious.
Burhan Chaudhry
[email protected]These muffins are the perfect way to start the day! They're hearty, filling, and full of flavor. I love that they're made with applesauce and oatmeal, which makes them a healthier option than traditional muffins.