This is easy to prepare and is good for all of you on weight watchers. Each serving is 4 points. The original recipe called for pecans but I used walnuts. You can substitute your favorite.
Provided by Barry44
Categories Breads
Time 45m
Yield 8 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees F.
- In a large bowl, combine first six ingredients (flour through nutmeg).
- In a separate bowl, mix buttermilk, applesauce, 1 Tbsp butter, egg and egg white.
- Make a well in the center of the dry ingredients and stir in the wet mixture until moist.
- Spray a 9" round cake pan with cooking sptay.
- and spoon in the batter.
- In a small bowl combine chopped nuts and remaining ingredients.
- Stir with a fork until the mixture resembles coarse meal.
- Sprinkle evenly over top of the cake.
- Bake at 350F for 35 minutes or until a wooden toothpick inserted in the center comes out clean.
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Karabo Kare
[email protected]I'm not a baker, but this recipe was easy to follow and my cake turned out great. I'll definitely be making it again.
Dhait Joti
[email protected]I've been making this cake for years and it's always a favorite. It's the perfect dessert for any occasion.
Ibrahim Tamang
[email protected]This cake is a great way to use up leftover applesauce. I always have a jar of applesauce in my fridge, so this is a recipe I can make at any time.
Friday Goodnews
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Aimee Louise
[email protected]This cake is perfect for fall. The apples and spices give it a warm and cozy flavor.
Swaggy N
[email protected]I'm not a big fan of applesauce, but I loved this cake! The crumb topping is what really makes it.
Aiyanna Perkins
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use fresh apples or applesauce, depending on what I have on hand.
Wanda White
[email protected]I followed the recipe exactly, but my cake turned out dry. I'm not sure what went wrong.
Anastasia Maiden
[email protected]The applesauce nut crumb cake was delicious! The cake was moist and flavorful, and the crumb topping was perfectly crunchy. I would definitely recommend this recipe.
Mlungu Da Lurh
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe for a quick and easy dessert.
Tumusiime Swalleh
[email protected]This applesauce nut crumb cake was a hit with my family! The cake was moist and flavorful, and the crumb topping was perfectly crunchy. I'll definitely be making this again.