This is a child's recipe taken from my son's third grade "cookbook" put together in school... Enjoy!
Provided by TeLand
Categories Dessert
Time 1h5m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- Cream shortening and sugar.
- Add applesauce.
- Sift dry ingredients together and gradully beat into first mixture.
- Add nuts.
- Pour into greased pan and bake at 325 degrees for one hour.
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Clutchyfinger
[email protected]This cake was awful. It was dry, bland, and the streusel topping was like cardboard. I would not recommend this recipe to anyone.
Basharu Kyenaku
[email protected]This cake was not very good. It was dry and the flavor was bland. The applesauce did not make it moist, and the nuts did not add any flavor. The streusel topping was also bland.
Umer yusafzai
[email protected]This cake was a bit dry for my taste, but the flavor was good. The applesauce made it moist, but the nuts made it a bit dry. The streusel topping was good, but it didn't help to make the cake more moist.
Md Ramzan
[email protected]This cake was a bit too sweet for my taste, but it was still good. The applesauce made it moist and the nuts added a nice crunch. The streusel topping was a bit too much for me, but it was still good.
ikechukwu Odiwe
[email protected]I'm not a big fan of applesauce cake, but this one was surprisingly good. The applesauce made it moist and flavorful, and the nuts added a nice crunch. The streusel topping was the perfect finishing touch.
PTI official
[email protected]This cake was easy to make and turned out great. The applesauce made it moist and the nuts added a nice crunch. The streusel topping was the perfect finishing touch.
Faraz Khan
[email protected]I made this cake for my family and they all loved it. It was moist and flavorful, and the streusel topping was the perfect finishing touch.
Paul Lavery
[email protected]Yum! This cake was a hit at my party. Everyone loved the moist texture and the delicious flavor. The streusel topping was the perfect finishing touch.
Radon Zulu
[email protected]This cake was delicious! The applesauce made it moist and flavorful, and the nuts added a nice crunch. The streusel topping was the perfect finishing touch. I will definitely be making this cake again.
Faiz Husnain
[email protected]I've made this applesauce nut cake several times now and it's always a hit. It's moist, flavorful, and the streusel topping is irresistible. I love that it's also a relatively healthy cake, thanks to the applesauce and nuts.
Braxton Barnes
[email protected]The applesauce nut cake turned out great! It was easy to make and the ingredients were easy to find. The cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I would definitely recommend this recipe to others.
Sumit Pantha
[email protected]This applesauce nut cake was a delightful treat! The cake was moist and flavorful, with a perfect balance of sweetness and spice. The applesauce added a lovely moistness and subtle apple flavor, while the nuts added a nice crunch. I especially enjoye