APPLESAUCE NUT BREAD

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Applesauce Nut Bread image

A good bread that I love to make during the autumn months. The smell and taste are both out of this world. It mixes up quickly and makes a great gift.

Provided by Sherrybeth

Categories     Quick Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 11

1 cup sugar
1 cup applesauce
1/3 cup vegetable oil
3 eggs
3 tablespoons milk
2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 cup nuts (pecans or walnuts)

Steps:

  • Combine first 5 ingredients in mixing bowl and beat for 1 minute.
  • Combine remaining ingredients except nuts and add to applesauce mixture beating until smooth.
  • Stir in nuts.
  • Spoon into greased loaf pan and bake at 350 degrees 40-45 minute.
  • Allow to cool in pan on rack for 10-15 minutes, then remove from pan and continue to cool on rack.

Sibabalwe Ciya
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This bread is the best! It's so moist and flavorful, and the nuts add a nice crunch. I've tried other applesauce nut bread recipes, but this one is by far the best.


Hamyun Khan
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This recipe is a keeper! It's easy to make, delicious, and everyone loves it. I've made it for my family and friends countless times, and it's always a hit.


Mark LeMond
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This bread is the perfect comfort food. It's warm, moist, and flavorful. I love to eat it with a cup of coffee or tea on a cold day.


Lokendra Patali
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I love the combination of applesauce and nuts in this bread. It's the perfect balance of sweet and savory. I always get compliments when I make it for parties or potlucks.


Reginald Asare
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This bread is a lifesaver when I'm short on time. It's so easy to make and it always turns out perfectly. I always keep a loaf in the freezer for when I need a quick and easy snack or breakfast.


Jen Mathie
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I'm always looking for new ways to use applesauce, and this bread is the perfect solution. It's a great way to use up leftover applesauce and it's also a delicious and healthy snack.


Zargham Khan
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This bread is so versatile! I've made it with different nuts, fruits, and spices, and it's always delicious. It's the perfect way to use up leftover ingredients.


Elizabeth Austin
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I love that this recipe uses whole wheat flour. It makes the bread healthier and gives it a more nutty flavor.


Jesse Rippy
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I'm new to baking, but this recipe was so easy to follow. Even I couldn't mess it up! The bread turned out perfectly and my family loved it.


Njoku Emmanuel
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This bread is the perfect addition to any brunch or tea party. It's elegant and delicious, and everyone will love it.


Thando Katlego
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I've been looking for a healthy and delicious applesauce nut bread recipe for a long time. This one is finally it! It's low in sugar and fat, but still has all the flavor I love.


DJ Martin
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This bread is so good, I could eat it for breakfast, lunch, and dinner! It's the perfect comfort food.


Dagi tube
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I'm not usually a fan of applesauce nut bread, but this recipe changed my mind. It's so moist and flavorful, I couldn't resist going back for seconds.


Louaa Zahi yehia
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This recipe is a lifesaver! I had some leftover applesauce and didn't know what to do with it. This bread was the perfect solution. It's delicious and my kids loved it.


Shahd Yehya
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I made this bread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.


Nafis Shams
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I was looking for a new applesauce nut bread recipe and this one did not disappoint! It was easy to make and turned out delicious. I will definitely be making it again.


Abdirahman Omar
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This is the best applesauce nut bread recipe I've ever tried! It's so moist and flavorful, and it's the perfect snack or breakfast food.


Maria Navarrete
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I love this recipe! It's so easy to follow and the bread always turns out perfect. It's a family favorite and we make it all the time.


Evans Henry
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Just made this bread and it turned out great! My family loved it and I will definitely be making it again.


Broken 999
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This applesauce nut bread is so incredibly moist and flavorful! It's the perfect combination of sweet and savory, and the nuts add a nice crunch. I'll definitely be making this again and again!


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