These ornaments smell so good that you'll want to eat them-- but resist. They don't taste very good, I can promise you that. This dough rolls out very easily, and the cinnamon dough ornaments will last for years.
Provided by Melanie Campbell
Categories Other Non-Edibles
Number Of Ingredients 8
Steps:
- 1. In a medium mixing bowl, combine cinnamon and cloves. Add the applesauce, essential oil, and glue.
- 2. Knead in bowl for a few minutes, until you have a firm, pliable dough. Add more cinnamon if the dough is too wet, more applesauce if it's too dry.
- 3. Dust your work surface with cinnamon (just as you would with flour for regular cookies). Roll the dough to 1/4 inch thickness. Cut out shapes with cookie cutters, or press into a cookie mold. For molds, press dough into mold, smooth with rolling pin, remove, and cut away extra dough.
- 4. While still moist, cut a hole in the top of each ornament with the end of a straw for hanging. Place ornaments on paper towels and air dry for several days. Carefully flip them several times while drying so they won't bend or warp.
- 5. In a hurry? Instead of air drying, bake ornaments at 200 degrees F for about 3 hours, turning occasionally. Decorate!
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Amy-leigh Jaydon21
[email protected]I love that this recipe uses applesauce. It makes the ornaments moist and flavorful.
M. A. Haque
[email protected]These ornaments are the perfect gift for friends and family. They're unique, delicious, and sure to be appreciated.
Manik Roy
[email protected]I made these ornaments for a holiday party and they were a huge success. Everyone loved them!
Samuel kajimu
[email protected]These ornaments are a great way to get kids involved in the kitchen. They're easy to make and the kids will love decorating them.
Egemen Kazancı
[email protected]I've made these ornaments several times now and they're always a hit. They're the perfect holiday treat!
Cj Venter
[email protected]These ornaments are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and festive.
Md Malik
[email protected]I'm not a big fan of applesauce, but I loved these ornaments! The cinnamon sugar coating really balances out the flavor.
shami Kek
[email protected]These ornaments are so beautiful and festive. I'm going to make them for all my friends and family this year.
Derejie Girma
[email protected]I'm allergic to cinnamon, so I substituted nutmeg in this recipe. It worked perfectly and the ornaments still tasted amazing!
hawa john
[email protected]These ornaments are a great way to use up leftover applesauce. I love that they're not too sweet and have a nice hint of cinnamon.
Nokugcina Snqazo
[email protected]I've never made cinnamon ornaments before, but this recipe made it so easy. I'm so happy with how they turned out!
Keotshepile Matabane
[email protected]These cinnamon ornaments are the perfect addition to any holiday party. They're delicious, festive, and sure to be a hit with everyone.
joen jennιe ꨄ
[email protected]I made these ornaments with my kids and we had a blast! They loved helping me roll out the dough and cut out the shapes. It was a great way to spend a winter afternoon.
Meijer Eskildsen
[email protected]These ornaments are so cute and festive! I can't wait to hang them on my tree this year.
Dora Smithe
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The applesauce dough is surprisingly easy to work with and the cinnamon sugar coating gives the ornaments a perfect crunch.
Who are you? You are clearly lost!
[email protected]Wow! These cinnamon ornaments are amazing! They're so easy to make and they taste incredible. I'm definitely adding this recipe to my holiday baking list.
Ruzi Aqter
[email protected]This applesauce dough cinnamon ornament recipe is a fun and easy way to get creative in the kitchen. I loved the unique combination of ingredients and how they all came together to make a delicious and festive treat.