Steps:
- 1. Preheat oven to 350 degrees. Butter a 9-by-5-inch loaf pan, line bottom with parchment and butter paper.
- 2. Beat butter and sugar with an electric mixer until light and fluffy. Beat in egg. Stir baking soda into applesauce. Mix dry ingredients, then add to butter mixture in 3 additions, alternating with applesauce. Stir in raisins. Pour batter into pan and bake until top springs back when pressed, 50 minutes. Cool in pan on a wire rack for 10 minutes, then turn out onto rack.
- 3. Make glaze by mixing lemon juice and confectioners' sugar. Spoon glaze over cake.
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Holly Nunez
[email protected]This applesauce cake was so moist and delicious! I loved the way the applesauce made it so tender. I will definitely be making this again.
Lynn Gonzales
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. It was so easy to make and it turned out so well.
Abid Alli
[email protected]This cake was a little too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Roblox Fantastic
[email protected]I made this cake with whole wheat flour and it turned out great! It was a little more dense than the original recipe, but it was still very moist and flavorful.
Beatrice Chelangat
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use applesauce instead of butter or oil.
Olwethu Sibiya
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best cake he had ever had.
Kisira Kizito
[email protected]This cake is a great way to use up leftover applesauce. It's also a great way to get your kids to eat more fruit.
Bizzarelzard
[email protected]I made this cake with applesauce and it turned out great! It was moist and flavorful.
Subhan Cheema11
[email protected]I made this cake with applesauce and it turned out great! It was moist and flavorful.
Fryal Khan
[email protected]This cake is a great way to use up leftover applesauce. It's also a great way to get your kids to eat more fruit.
Ahtab Shah Raj
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best cake he had ever had.
kazhan 2007
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use applesauce instead of butter or oil.
Aj ka
[email protected]I made this cake with whole wheat flour and it turned out great! It was a little more dense than the original recipe, but it was still very moist and flavorful.
Irving Shaw
[email protected]This cake was a little too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Samuel Smith
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. It was so easy to make and it turned out so well.
Jmallory Harris
[email protected]This applesauce cake was so moist and delicious! I loved the way the applesauce made it so tender. I will definitely be making this again.