This cake has all natural ingredients. As for being diabetic-safe, it has honey. If you're a type-two, you could probably get away with a small piece of this. It is delicious and a great way to use that applesauce that's been sitting in the fridge.
Provided by Redneck Epicurean
Categories Dessert
Time 1h5m
Yield 1 8x8 snack cake
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees. Spray an 8x8 pan.
- Cream the butter in a large bowl; while still beating, stream in the honey. Mix in the applesauce.
- Combine the dry ingredients and mix into the applesauce mixture and beat 30 seconds.
- Fold in the nuts and raisins.
- Bake 40 minutes or until the cake springs back in the center and a toothpick comes out clean. While the cake is baking, prepare the raisin glaze.
- In a saucepan, combine the water and chopped raisins. Bring to a boil; add honey, reduce heat, and simmer 15 minutes. Remove from heat and add lemon juice. While cake is still warm, pierce cake with a fork (the end of a wooden spoon is too large). Spoon the glaze over the cake.
Nutrition Facts : Calories 4230.3, Fat 134.7, SaturatedFat 62.8, Cholesterol 244, Sodium 3951.4, Carbohydrate 769.6, Fiber 23.8, Sugar 479.8, Protein 43.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #desserts #fruit #american #southern-united-states #easy #beginner-cook #potluck #picnic #cakes #dietary #gifts #inexpensive #low-in-something #apples #to-go #4-hours-or-less
You'll also love
Bhidzo Titi
b-t97@aol.comOverall, this is a great recipe for a simple and delicious cake.
Jayvian Dubois rope
jayvian.d3@hotmail.frThe cake was a bit dry. I think I overcooked it.
Ipeleng Dau
dau_ipeleng41@gmail.comThis cake is a bit too sweet for my taste. I would reduce the amount of sugar next time.
NAWAB THE GAMER BOY FF
f.n@yahoo.comI'm not a big fan of applesauce, but this cake was still delicious. The honey and raisins balanced out the flavor perfectly.
Urdu Trailer
urdu@hotmail.comThis cake is so moist and flavorful. I highly recommend it.
Gloria Kock
gloria_k65@yahoo.comI made this cake with my kids and they had a blast. It's a great way to get kids involved in the kitchen.
Abiodun Dosunmu
a_dosunmu50@gmail.comI love how easy this cake is to make. It's a great recipe for beginner bakers.
Rifat khattak
k@yahoo.comThis cake is perfect for fall. The applesauce and honey give it a warm and cozy flavor.
Merit Baby
merit_b@hotmail.co.ukI made this cake for a potluck and it was gone in minutes. Everyone loved it!
Hemil Ahamed Arif
a_h55@yahoo.comThe raisins added such a nice touch of sweetness and texture to the cake.
Kk B
b.kk@gmail.comI followed the recipe exactly and the cake turned out amazing. It was a hit with my family and friends.
Google Account
g.account@yahoo.comThis applesauce and honey cake exceeded my expectations. The flavors of applesauce, honey, and raisins blended perfectly, creating a moist and flavorful cake.