This cake has all natural ingredients. As for being diabetic-safe, it has honey. If you're a type-two, you could probably get away with a small piece of this. It is delicious and a great way to use that applesauce that's been sitting in the fridge.
Provided by Redneck Epicurean
Categories Dessert
Time 1h5m
Yield 1 8x8 snack cake
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees. Spray an 8x8 pan.
- Cream the butter in a large bowl; while still beating, stream in the honey. Mix in the applesauce.
- Combine the dry ingredients and mix into the applesauce mixture and beat 30 seconds.
- Fold in the nuts and raisins.
- Bake 40 minutes or until the cake springs back in the center and a toothpick comes out clean. While the cake is baking, prepare the raisin glaze.
- In a saucepan, combine the water and chopped raisins. Bring to a boil; add honey, reduce heat, and simmer 15 minutes. Remove from heat and add lemon juice. While cake is still warm, pierce cake with a fork (the end of a wooden spoon is too large). Spoon the glaze over the cake.
Nutrition Facts : Calories 4230.3, Fat 134.7, SaturatedFat 62.8, Cholesterol 244, Sodium 3951.4, Carbohydrate 769.6, Fiber 23.8, Sugar 479.8, Protein 43.2
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Bhidzo Titi
[email protected]Overall, this is a great recipe for a simple and delicious cake.
Jayvian Dubois rope
[email protected]The cake was a bit dry. I think I overcooked it.
Ipeleng Dau
[email protected]This cake is a bit too sweet for my taste. I would reduce the amount of sugar next time.
NAWAB THE GAMER BOY FF
[email protected]I'm not a big fan of applesauce, but this cake was still delicious. The honey and raisins balanced out the flavor perfectly.
Urdu Trailer
[email protected]This cake is so moist and flavorful. I highly recommend it.
Gloria Kock
[email protected]I made this cake with my kids and they had a blast. It's a great way to get kids involved in the kitchen.
Abiodun Dosunmu
[email protected]I love how easy this cake is to make. It's a great recipe for beginner bakers.
Rifat khattak
[email protected]This cake is perfect for fall. The applesauce and honey give it a warm and cozy flavor.
Merit Baby
[email protected]I made this cake for a potluck and it was gone in minutes. Everyone loved it!
Hemil Ahamed Arif
[email protected]The raisins added such a nice touch of sweetness and texture to the cake.
Kk B
[email protected]I followed the recipe exactly and the cake turned out amazing. It was a hit with my family and friends.
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[email protected]This applesauce and honey cake exceeded my expectations. The flavors of applesauce, honey, and raisins blended perfectly, creating a moist and flavorful cake.