APPLES AND CINNAMON BARBECUE SAUCE
Make and share this Apples and Cinnamon Barbecue Sauce recipe from Food.com.
Provided by Mercy
Categories Sauces
Time 30m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Combine all the ingredients together in a heavy saucepan.
- Bring the mixture to a boil, stirring constantly.
- Reduce the heat to low and continue to cook and stir for about 4 more minutes (making sure sugar is completely dissolved).
- Continue to cook on the lowest possible heat, uncovered (without stirring) for 15 more minutes.
- This sauce can be refrigerated or stored in the freezer.
Nutrition Facts : Calories 692.3, Fat 0.6, SaturatedFat 0.1, Sodium 759, Carbohydrate 179.9, Fiber 2.5, Sugar 147.5, Protein 1.7
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Tebo Bless
[email protected]This sauce is a keeper! It's the perfect balance of sweet, tangy, and smoky.
Usmam Ali8888
[email protected]This sauce is a great way to add some excitement to your next BBQ. It's sure to be a hit with your guests.
Shazad sahab
[email protected]I love the way this sauce caramelizes on the meat. It gives it a beautiful glaze and a delicious flavor.
Paul De Ville
[email protected]This sauce is so easy to make and it tastes like it came from a restaurant. I'll definitely be making it again.
Karl Hale
[email protected]I've made this sauce several times now and it's always a crowd-pleaser. Everyone loves the unique flavor.
Izhar
[email protected]This sauce is amazing! I've tried it on chicken, pork, and fish and it's always a hit. It's the perfect blend of sweet and savory.
Azam Mughal
[email protected]I followed the recipe exactly and the sauce turned out delicious. I especially loved the hint of cinnamon.
Adom Gulaas
[email protected]This was a great sauce! The flavors were well-balanced and it was easy to make. I'll definitely be making it again.
Ms Bobita
[email protected]I made this sauce for my family and they couldn't get enough of it! They kept asking for seconds and thirds. It's definitely a keeper.
Daddy James
[email protected]This sauce was a hit at my last BBQ! The unique blend of apples and cinnamon gave it a sweet and tangy flavor that everyone loved. It was the perfect complement to grilled chicken and pork.