APPLEBEE'S VEGGIE PATCH PIZZA

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Applebee's Veggie Patch Pizza image

Whenever we go to Applebee's we have to get a Veggie Patch Pizza! I discovered this recipe on Recipe Goldmine. I hope you will enjoy it!

Provided by Bev I Am

Categories     Lunch/Snacks

Time 1h

Yield 1 pizza, 1-2 serving(s)

Number Of Ingredients 17

1 (10 inch) flour tortillas
butter-flavored oil, as needed
1/2 cup sliced mushrooms
black pepper, to taste
granulated garlic, to taste
salt, to taste
1/2 teaspoon italian seasoning
1/4 cup diced tomato
1/2 cup shredded mozzarella cheese
1 tablespoon shredded parmesan cheese or 1 tablespoon romano cheese
1 (10 ounce) box frozen chopped spinach, thawed
1 (14 ounce) can artichoke hearts, drained and rough chopped
1 cup shredded parmesan cheese or 1 cup romano cheese, blend
1/2 cup shredded mozzarella cheese
10 ounces prepared alfredo sauce
1 teaspoon minced garlic
0.5 (4 ounce) package softened cream cheese

Steps:

  • Pizza: In a hot sauté pan or on a griddle, place sliced mushrooms and butter-flavor oil and season with salt, pepper and garlic.
  • Cook until hot.
  • Brush tortilla with oil and place on griddle.
  • Spread spinach and artichoke dip evenly on top of tortilla to within 1/2 inch of the edge.
  • Top with mushrooms, when cooked, Italian seasoning and diced tomatoes.
  • Sprinkle shredded mozzarella cheese over pizza and remove from griddle and place on a pizza pan in an oven preheated to 350 degrees F.
  • Remove from oven when cheese is melted and top with shredded Parmesan/Romano cheese.
  • Cut into wedges and serve.
  • Spinach and Artichoke Dip: Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish.
  • Bake in an oven preheated to 350 degrees F for 30 minutes or until cheeses are bubbling and melted.
  • Serve as the "sauce" for the vegetable pizza or as a dip for chips.

Hugo Ortiz Vazquez
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This pizza was delicious! The crust was crispy and the toppings were flavorful. I especially loved the roasted red peppers and the goat cheese. I will definitely be making this pizza again.


Jami Rasulov
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I'm not a huge fan of vegetarian pizza, but this one was actually pretty good. The crust was crispy and the toppings were flavorful. I would definitely recommend this pizza to anyone who is looking for a vegetarian option.


la Blessed
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Overall, this pizza was a great choice for a quick and easy meal. The crust was crispy and the toppings were flavorful. I would definitely recommend this pizza to anyone looking for a vegetarian option.


habib khan khan
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This pizza was a bit too greasy for my taste. The crust was soggy and the toppings were swimming in oil. I would not recommend this pizza.


Scot Gore
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I've made this pizza several times now and it's always a hit. The crust is always crispy and the toppings are always fresh and delicious. I would definitely recommend this recipe to anyone.


Faisal Malek
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This pizza was amazing! The crust was perfectly cooked and the toppings were so flavorful. I especially loved the artichoke hearts and the sun-dried tomatoes.


Rahand Mhamad
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This pizza was a bit bland for my taste. The crust was a bit too crispy and the toppings were lacking in flavor. I would not recommend this pizza.


WORD WORKS TV TV
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I was a bit skeptical about this pizza at first, but I was pleasantly surprised. The crust was thin and crispy, and the toppings were fresh and flavorful. I would definitely make this pizza again.


Demeka Hanniford
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This pizza was easy to make and turned out great! The crust was crispy and the toppings were flavorful. I added some extra vegetables to mine, like mushrooms and spinach, and it was even better.


Saif Shaheen
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I'm not a huge fan of vegetarian pizza, but this one was actually pretty good. The crust was crispy and the toppings were flavorful. I would definitely recommend this pizza to anyone who is looking for a vegetarian option.


Sophie Murray
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This pizza was delicious! The crust was crispy and the toppings were flavorful. I especially loved the roasted red peppers and the goat cheese. I will definitely be making this pizza again.


saugat sonya
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This pizza was a bit too greasy for my taste. The crust was soggy and the toppings were swimming in oil. I would not recommend this pizza.


Excuses Begone
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I've made this pizza several times now and it's always a hit. The crust is always crispy and the toppings are always fresh and delicious. I would definitely recommend this recipe to anyone.


Riaan Hussain
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This pizza was amazing! The crust was perfectly cooked and the toppings were so flavorful. I especially loved the artichoke hearts and the sun-dried tomatoes.


Ashlee Ridley
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This pizza was a bit bland for my taste. The crust was a bit too crispy and the toppings were lacking in flavor. I would not recommend this pizza.


nt Nur
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I was a bit skeptical about this pizza at first, but I was pleasantly surprised. The crust was thin and crispy, and the toppings were fresh and flavorful. I would definitely make this pizza again.


Sifat Ahammed
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This pizza was easy to make and turned out great! The crust was crispy and the toppings were flavorful. I added some extra vegetables to mine, like mushrooms and spinach, and it was even better.


Rahatjaniii Gillani
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I'm not a vegetarian, but I really enjoyed this Veggie Patch Pizza. The flavors were well-balanced and the crust was cooked perfectly. I would definitely recommend this pizza to anyone, vegetarian or not.


Aamir Zaib
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This Applebee's Veggie Patch Pizza was a huge hit with my family! The crust was crispy and flavorful, and the toppings were fresh and delicious. I especially loved the roasted red peppers and the tangy goat cheese. I will definitely be making this pi


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