APPLE ZEPPOLE

APPLE ZEPPOLE image

Number Of Ingredients 10

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Ingredients

1 stick butter
1/4 tsp salt
1/4 cup sugar
1/2 cup water
1 cup flour
4 eggs
1 large apple, peeled and grated
1 cup whipping cream
2 TBSP 10X sugar
1 tsp cinnmon

Steps:

In a saucepan: Combine butter, salt, sugar, and water over medium heat. Bring to a boil. Take pan off of heat and stir in flour. Return to heat and stir until mix forms a ball. Place ball into mixing bowl. On low speed add 4 eggs, 1 at a time. Beat until smooth. Add apple. Use small scoop to make into balls and fry in olive oil. In a medium bowl: Combine whipping cream, 10X sugar, and cinnamon. Whip until medium soft peaks form.

Krishna Jayswal

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These apple zeppole are a delicious and easy-to-make treat. I highly recommend them!

Moureen Adhiambo

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I've made these apple zeppole several times now and they've always turned out great. I love that I can use different types of apples each time to create a new flavor.

Aiah Bonga

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These apple zeppole are a bit time-consuming to make, but they're definitely worth the effort. They're so fluffy and delicious!

Vanessa Joseph

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I'm not a big fan of apples, but these apple zeppole were surprisingly delicious. The apples were perfectly cooked and they added a nice sweetness to the zeppole.

Tenisha Skeete

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These apple zeppole are the perfect dessert for a party or potluck. They're easy to make ahead of time and they're always a crowd-pleaser.

Aleena Ibrahim

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I love that these apple zeppole are baked, not fried. It makes them a healthier option than traditional zeppole.

Asmin Lama

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These apple zeppole are a great way to use up leftover apples. They're also a fun and easy treat to make with kids.

israrkhan durrani

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I've never had apple zeppole before, but these were amazing! They're so light and airy, and the apples give them a perfect sweetness.

neri Aizebioje

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I made these apple zeppole for my family and they were a huge success. Everyone loved them, even my picky kids.

Hamis Mzome

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These apple zeppole are the perfect fall treat. They're warm, fluffy, and filled with sweet apples.

Ibrahim Soli

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I was skeptical about making these apple zeppole because I'm not a very experienced baker. But they were surprisingly easy to make and they turned out delicious!