I've gotten into the habit of baking a dozen or so cookies to eat now and then freezing what remains for another day. Whether you're having a dinner party, last-minute guests, or just want a spur-of-the-moment treat, always having homemade cookies on hand--instead of a box of store-bought cookies that will be stale within a week--is just about the coziest thing ever.
Provided by Catherine McCord
Categories dessert
Time 1h10m
Yield 4 dozen cookies
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F.
- In a large bowl, combine the flours, oats, baking soda, baking powder, salt, and cinnamon.
- Using a stand mixer or hand mixer, beat the butter and honey on medium speed for 1 minute, or until creamy. Add the egg and vanilla and beat on medium speed until smooth, about 1 minute.
- Slowly add the dry ingredients to the wet, mixing to incorporate as you go. Stir the apple and walnuts into the batter.
- Drop 1 tablespoon of dough at a time onto a baking sheet lined with parchment or a silicone baking mat, keeping space between the cookies (see Cook's Note). Bake for 12 minutes, or until golden. Remove to a cooling rack and serve.
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Ahmed jamil
[email protected]These are the best apple walnut cookies I've ever had. Thank you for sharing the recipe!
Louis Duplechain
[email protected]These cookies are so good! I can't wait to make them again.
Mazharul Islam Tazul
[email protected]I added a teaspoon of cinnamon to the batter. It gave the cookies a nice warm flavor.
andy joseph
[email protected]I didn't have any walnuts, so I used pecans instead. They turned out great!
Connor Middleton
[email protected]The cookies were a bit dry. I think I overbaked them. I'll try baking them for a shorter time next time.
Roxana Alvardo
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Mehidi Hasan Rubel
[email protected]I love the way these cookies look. They're so festive and perfect for the holidays.
Lizzy Oluchi
[email protected]These cookies are the perfect way to use up leftover apples. They're also a great way to get your kids to eat more fruit.
H A SHEHAN PRABODHA
[email protected]I'm not usually a fan of apple desserts, but these cookies changed my mind. They're so good!
Linus Enenche
[email protected]These cookies are perfect for a quick and easy snack. They're also great for packing in lunches.
Serene
[email protected]I've never made cookies with apples before, but these were delicious! I'll definitely be making them again.
samreena baloch
[email protected]These cookies are so moist and flavorful. I can't stop eating them!
Shebeer Shebeer
[email protected]I love that these cookies are made with whole wheat flour. They're a healthier option that still tastes great.
Natnael Kebede
[email protected]These cookies are the perfect balance of sweet and tart. The apples and walnuts add a nice crunch.
Prem Thapa
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Wintone Omoro
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the whole family involved in the kitchen.
Amber Annals
[email protected]I love the combination of apples and walnuts in these cookies. They're the perfect fall treat.
n1ko
[email protected]I've made these cookies several times now and they always turn out perfect. They're soft and chewy with the perfect amount of sweetness.
Aminata Alisha Koroma
[email protected]These cookies were a hit at my holiday party! They were so easy to make and everyone loved them.