This is a moist cake and may be topped with ice cream. Could be served as a breakfast bread without the ice cream.
Provided by carole in orlando
Categories Breads
Time 1h40m
Yield 1 coffee cake, 8 serving(s)
Number Of Ingredients 15
Steps:
- Soak apple pieces in pure apple juice for one hour.
- In large mixing bowl add first six ingredients and mix at low/med speed in mixer.
- Add next three ingredients and mix well.
- Add nuts and mix well, add apple pieces (no juice should be drained) and mix until apple pieces are even distributed.
- Pour into 8x8 cake pan that has been sprayed with cooking spray.
- Bake in 350 degree oven for 20 to 25 minutes.
- Until middle of cake is firm to touch.
- After taking cake from oven and while still hot pour glaze of sugar, melted butter and apple juice that has been well blended over the cake.
- I used a fork to poke holes evenly over the top of the cake.
- Set cake on rack to cool.
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Ngwu Pedro
[email protected]This coffee cake was easy to make and turned out delicious! I would definitely recommend this recipe to others.
Teacher Marcus Vinícius
[email protected]Overall, this was a good coffee cake recipe. However, I would make a few changes to the recipe next time to suit my personal taste.
yaser abdulaziz
[email protected]The streusel topping was a bit too thick and crunchy for my taste. I would use less butter and flour next time.
Chumisa Kulu
[email protected]The cake was a bit too sweet for my taste. I would reduce the amount of sugar in the batter next time.
GANESH SUNAR
[email protected]This coffee cake was a bit dry for my taste. I think I would add an extra 1/2 cup of milk to the batter next time.
Shabbir Islam
[email protected]I followed the recipe exactly and the coffee cake turned out perfectly! The cake was moist and flavorful, and the streusel topping was crispy and delicious. I will definitely be making this recipe again.
Meles Mereja
[email protected]This apple walnut coffee cake was delicious! The cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I would definitely recommend this recipe to others.
Md Yamin
[email protected]I made this coffee cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the streusel topping was perfectly crunchy. I will definitely be making this recipe again.
Yonny S
[email protected]This is my new favorite coffee cake recipe! The cake is so moist and flavorful, and the streusel topping is incredible. I love that I can use fresh apples from my backyard. This recipe is a winner!
Sovit Sir
[email protected]I've made this coffee cake several times now and it's always a hit! It's so easy to make and the results are always delicious. The cake is moist and flavorful, and the streusel topping is the perfect finishing touch.
karas hany
[email protected]This recipe is a keeper! The cake was easy to make and turned out perfectly. The apples and walnuts added a nice crunch and sweetness to the cake. I will definitely be making this again.
Beauty Shop
[email protected]I made this coffee cake for a brunch party and it was a huge success! Everyone loved it. The cake was so moist and flavorful, and the streusel topping was the perfect finishing touch.
Meichelle McClellan
[email protected]This apple walnut coffee cake was a hit with my family! The cake was moist and flavorful, and the streusel topping was perfectly crunchy. I will definitely be making this recipe again.