This cake is so very good! I had made this a month or so back while on a baking spree. I ended up freezing partial or whole loaves of bread, cakes, rolls, etc. This one was so very very good on its own fresh, no glaze here! I froze the other 3/4 of the cake for a later time, to just pull out in 4ths. It was even BETTER after...
Provided by Barbara Kavorkian
Categories Cakes
Time 3h
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt or tube pan. In a medium bowl, combine the diced apples, 1 tablespoon white sugar and 1 teaspoon cinnamon; set aside. Sift together the flour, baking powder and salt; set aside.
- 2. In a large bowl, combine 2 cups white sugar, oil, orange juice, orange zest, vanilla and eggs. Beat at high speed until smooth. Stir in flour mixture. Fold in chopped walnuts.
- 3. Pour 1/3 of the batter into prepared pan. Sprinkle with 1/2 of the apple mixture. Alternate layers of batter and filling, ending with batter.
- 4. Bake in preheated oven for 55 to 60 minutes, or until the top springs back when lightly touched. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Sprinkle with confectioners' sugar if desired.
- 5. Note: If freezing, let cake cool completely and wrap with plastic cling wrap and place in freezer bag(s). Do not put glaze or dusting sugar on until ready to serve.
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Saberaakther12 24
[email protected]I'm not a big fan of apples, but I liked this cake. The walnuts added a nice flavor.
Ratib Jamal (Tib)
[email protected]I didn't have any walnuts, so I used pecans instead. It turned out great!
Mansoor Ahmadzai
[email protected]The cake was a bit dry, but the flavor was good.
Jerry Morris
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Edgardo Matos
[email protected]I love this cake! It's so moist and flavorful. The apples and walnuts add a nice touch.
Pamela McNeill
[email protected]This cake is easy to make and always turns out great. It's a family favorite.
heylol
[email protected]This is my go-to recipe for apple walnut bundt cake. It's always a hit.
MD HAQUE
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Einna Maria
[email protected]This cake is delicious! The apples and walnuts add a nice sweetness and crunch. I would definitely recommend this recipe.
Eva Atik
[email protected]I've made this cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Farhan Mohd
[email protected]This apple walnut bundt cake was a huge hit at my family gathering! Everyone loved the moist and flavorful cake, and the walnuts added a nice crunch. I'll definitely be making this again.