Delicious and slightly nutritious slabs of chocolate.
Provided by Samantha S
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 55m
Yield 9
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square cake pan.
- Melt butter and chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Beat eggs in a bowl until light and lemon-colored; gradually beat in sugar. Stir chocolate mixture into egg mixture and beat rapidly for 1 minute.
- Whisk flour, baking powder, and salt together in a bowl; add to chocolate mixture and stir to combine. Stir walnuts, apples, and vanilla extract into chocolate mixture until batter is combined. Spoon batter into prepared cake pan.
- Bake brownies in the preheated oven until set, about 40 minutes.
Nutrition Facts : Calories 376.9 calories, Carbohydrate 40.4 g, Cholesterol 68.4 mg, Fat 23.4 g, Fiber 2.5 g, Protein 5.7 g, SaturatedFat 9.7 g, Sodium 168.6 mg, Sugar 24.3 g
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meshal alexander
meshal.alexander83@gmail.comI'm not sure about this recipe. It seems like it has too many ingredients.
Hamim Hossain
h@hotmail.comI can't wait to try these brownies. They look amazing!
Alfredo Perez
perez-a@gmail.comThese brownies are so good! I'm definitely going to make them again.
Nour H Jalbosh
nour_h85@gmail.comI followed the recipe exactly and my brownies turned out dry. I'm not sure what went wrong.
Naz Haya
n.haya@gmail.comThese brownies are a little too sweet for my taste.
Arju Rathwor
r-arju@gmail.comI made these brownies gluten-free by using almond flour and they turned out great!
Evelyn Byrne
byrne.evelyn5@yahoo.comThese brownies are so moist and fudgy. I can't get enough of them!
Ripon Miah
miah.r@aol.comI love the way the apples and walnuts add texture to these brownies.
Engr Izhar Ul Haq Khan
khane57@yahoo.comThese brownies are the perfect fall treat. The apples and walnuts give them a warm and cozy flavor.
Tanbir Molla
m-t28@gmail.comI'm not a big fan of walnuts, so I used pecans instead. They were still delicious!
Kim Fraley
kf7@aol.comThese brownies are so easy to make and they always turn out perfectly. I love that I can use fresh or frozen apples.
Yt Gamers
y.gamers44@aol.comI made these brownies for a party and they were a huge hit! Everyone loved them.
Winter Reyes
wreyes@gmail.comThese brownies were absolutely delicious! The apple and walnut combination was perfect, and the brownies were moist and chewy. I'll definitely be making these again.