APPLE WALNUT BROWNIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Walnut Brownies image

Delicious and slightly nutritious slabs of chocolate.

Provided by Samantha S

Categories     Desserts     Nut Dessert Recipes     Walnut Dessert Recipes

Time 55m

Yield 9

Number Of Ingredients 10

½ cup butter
2 (1 ounce) squares unsweetened chocolate
2 eggs, beaten
1 cup white sugar
1 cup sifted cake flour
¼ teaspoon baking powder
¼ teaspoon salt
1 cup chopped walnuts
1 cup finely chopped apples
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square cake pan.
  • Melt butter and chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
  • Beat eggs in a bowl until light and lemon-colored; gradually beat in sugar. Stir chocolate mixture into egg mixture and beat rapidly for 1 minute.
  • Whisk flour, baking powder, and salt together in a bowl; add to chocolate mixture and stir to combine. Stir walnuts, apples, and vanilla extract into chocolate mixture until batter is combined. Spoon batter into prepared cake pan.
  • Bake brownies in the preheated oven until set, about 40 minutes.

Nutrition Facts : Calories 376.9 calories, Carbohydrate 40.4 g, Cholesterol 68.4 mg, Fat 23.4 g, Fiber 2.5 g, Protein 5.7 g, SaturatedFat 9.7 g, Sodium 168.6 mg, Sugar 24.3 g

meshal alexander
[email protected]

I'm not sure about this recipe. It seems like it has too many ingredients.


Hamim Hossain
[email protected]

I can't wait to try these brownies. They look amazing!


Alfredo Perez
[email protected]

These brownies are so good! I'm definitely going to make them again.


Nour H Jalbosh
[email protected]

I followed the recipe exactly and my brownies turned out dry. I'm not sure what went wrong.


Naz Haya
[email protected]

These brownies are a little too sweet for my taste.


Arju Rathwor
[email protected]

I made these brownies gluten-free by using almond flour and they turned out great!


Evelyn Byrne
[email protected]

These brownies are so moist and fudgy. I can't get enough of them!


Ripon Miah
[email protected]

I love the way the apples and walnuts add texture to these brownies.


Engr Izhar Ul Haq Khan
[email protected]

These brownies are the perfect fall treat. The apples and walnuts give them a warm and cozy flavor.


Tanbir Molla
[email protected]

I'm not a big fan of walnuts, so I used pecans instead. They were still delicious!


Kim Fraley
[email protected]

These brownies are so easy to make and they always turn out perfectly. I love that I can use fresh or frozen apples.


Yt Gamers
[email protected]

I made these brownies for a party and they were a huge hit! Everyone loved them.


Winter Reyes
[email protected]

These brownies were absolutely delicious! The apple and walnut combination was perfect, and the brownies were moist and chewy. I'll definitely be making these again.