APPLE TURNOVER FOR ONE

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Apple Turnover for One image

This is a scaled-down version of an old-fashioned apple dessert. It came from Taste of Home Magazine subscriber Phyllis Fahey from Fergus Falls, Minnesota.

Provided by Gramma Connie Verbe

Categories     Dessert

Time 45m

Yield 1 serving(s)

Number Of Ingredients 12

1/4 cup all-purpose flour
1 pinch salt
4 teaspoons shortening
1 tablespoon ice water
1 medium tart apple, peeled and sliced
1 teaspoon sugar
1/8 teaspoon ground cinnamon
milk
2 tablespoons confectioners' sugar
1 teaspoon corn syrup
1 pinch salt
1/2 teaspoon hot water

Steps:

  • In a small bowl, combine flour and salt; cut in shortening until mixture resembles coarse crumbs.
  • Sprinkle with ice water and toss with a fork.
  • Form into a ball.
  • On a lightly floured surface, roll dough into a 7-inch circle.
  • Place apple slices on half of the circle; sprinkle with sugar and cinnamon.
  • Fold dough over filling, sealing edges with fingers or pressing with a fork.
  • Brush with milk.
  • Prick top with a fork.
  • Place on a greased baking sheet.
  • Bake at 375 degrees for 25-30 minute or until golden brown.
  • Combine glaze ingredients until smooth; drizzle over turnover.

Dreven Clay
clay.d@gmail.com

I made these turnovers for my Thanksgiving dessert and they were a huge success. Everyone raved about them.


gul mughal
g@hotmail.com

These turnovers are the perfect fall treat. They're warm, comforting, and delicious.


Mafish Junior
juniorm77@hotmail.com

I love these turnovers! They're so easy to make and they're always a hit with my family and friends.


Arushi Islam
islama@hotmail.co.uk

These turnovers are the perfect way to warm up on a cold day. They're also a great way to satisfy your sweet tooth.


Eric Nartey
e66@yahoo.com

I made these turnovers with my kids and they had a blast. They loved helping me make them and they were so excited to eat them.


Dennis Berman
d100@hotmail.com

These turnovers are a great way to use up leftover apples. They're also a delicious and portable snack.


MG shorry
shorrymg@gmail.com

I love these turnovers! They're the perfect size for a single serving and they're so satisfying.


Md tushar Md tushar Md tushar
m_tushar@yahoo.com

These turnovers are so easy to make and they're so delicious. I will definitely be making them again and again.


Dhan mahato
d56@yahoo.com

I made these turnovers for my Thanksgiving dessert and they were a huge success. Everyone raved about them.


Arian Rana
r.a@yahoo.com

These turnovers are the perfect fall treat. They're warm, comforting, and delicious.


Murshd Ninja
m_n48@gmail.com

I've tried several apple turnover recipes and this one is by far the best. The dough is so flaky and the filling is so flavorful.


Linn Linn
linn_l@yahoo.com

These turnovers were a hit at my party. Everyone loved them!


Hunter Proveaux
proveaux_h32@hotmail.com

I loved these turnovers! The filling was perfectly sweet and the pastry was flaky and buttery.


Mogamat Zainodeen Siebritz
siebritz@hotmail.com

These turnovers were so easy to make and they were so delicious. I will definitely be making them again.


Yooh Ahmed
a_yooh@yahoo.com

I made these turnovers with my kids and they had a blast. They were so proud of themselves when they finished and the turnovers were delicious.


Sahan Umrani
u-sahan@gmail.com

This was my first time making apple turnovers and they turned out great! The dough was easy to work with and the filling was flavorful.


Timothy Alagon
a.timothy@yahoo.com

I've made this recipe several times and it's always a hit. The instructions are easy to follow and the results are always delicious.


Lovelu Shak
shak_l@gmail.com

This was a great recipe! I made it for my family and they loved it. The apples were perfectly cooked and the pastry was flaky and delicious.


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