APPLE TURNOVER
For an old-fashioned apple pastry without all the leftovers, try this recipes. My mother made this all the years she lived alone. Now I make it for myself or my husband as a sweet treat.-Phyllis Fahey, Fergus Falls, Minnesota
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1 serving.
Number Of Ingredients 13
Steps:
- In a small bowl, combine flour and salt; cut in shortening until mixture resembles coarse crumbs. Gradually add water, tossing with a fork until dough forms a ball., On a lightly floured surface, roll dough into a 7-in. circle. Place apple slices on half of the circle; sprinkle with sugar and cinnamon. Fold dough over filling, sealing edges with fingers or pressing with a fork. Brush with milk. Prick top with a fork. Place on a greased baking sheet., Bake at 375° for 25-30 minutes or until golden brown. Combine glaze ingredients until smooth; drizzle over turnover.
Nutrition Facts : Calories 417 calories, Fat 17g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 302mg sodium, Carbohydrate 65g carbohydrate (35g sugars, Fiber 3g fiber), Protein 3g protein.
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Jamie Hopkins
[email protected]I've made these apple turnovers several times and they're always a hit. They're easy to make and they taste delicious!
Ulisse Benedetti
[email protected]These apple turnovers were a hit at my party! Everyone loved them.
Rhandzu Lillian
[email protected]I'm not a big fan of apples, but I really enjoyed these apple turnovers. The crust was flaky and the filling was sweet and gooey.
Mike Frey
[email protected]The recipe was easy to follow and the apple turnovers turned out great! I would definitely recommend this recipe to others.
rj nirob
[email protected]These apple turnovers were a bit too greasy for my taste.
nadeem waheed
[email protected]I had a hard time getting the crust to be flaky, but the filling was delicious.
Princess Thelma
[email protected]The apple turnovers were a bit too sweet for my taste, but they were still good.
Samuel Promise
[email protected]These apple turnovers were so easy to make and they tasted amazing! I will definitely be making them again.
Mariah Hicks
[email protected]The apple turnovers were delicious! The crust was flaky and the filling was sweet and gooey. I would definitely recommend this recipe.
Ahad Juttbrend
[email protected]I followed the recipe exactly and the turnovers turned out great! They were easy to make and tasted delicious.
ZG___Fan___PTI ZG__Fan
[email protected]These apple turnovers were a huge hit with my family! The filling was perfectly sweet and tart, and the crust was flaky and golden brown. I will definitely be making these again soon.