APPLE TURNOVER
For an old-fashioned apple pastry without all the leftovers, try this recipes. My mother made this all the years she lived alone. Now I make it for myself or my husband as a sweet treat.-Phyllis Fahey, Fergus Falls, Minnesota
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1 serving.
Number Of Ingredients 13
Steps:
- In a small bowl, combine flour and salt; cut in shortening until mixture resembles coarse crumbs. Gradually add water, tossing with a fork until dough forms a ball., On a lightly floured surface, roll dough into a 7-in. circle. Place apple slices on half of the circle; sprinkle with sugar and cinnamon. Fold dough over filling, sealing edges with fingers or pressing with a fork. Brush with milk. Prick top with a fork. Place on a greased baking sheet., Bake at 375° for 25-30 minutes or until golden brown. Combine glaze ingredients until smooth; drizzle over turnover.
Nutrition Facts : Calories 417 calories, Fat 17g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 302mg sodium, Carbohydrate 65g carbohydrate (35g sugars, Fiber 3g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jamie Hopkins
[email protected]I've made these apple turnovers several times and they're always a hit. They're easy to make and they taste delicious!
Ulisse Benedetti
[email protected]These apple turnovers were a hit at my party! Everyone loved them.
Rhandzu Lillian
[email protected]I'm not a big fan of apples, but I really enjoyed these apple turnovers. The crust was flaky and the filling was sweet and gooey.
Mike Frey
[email protected]The recipe was easy to follow and the apple turnovers turned out great! I would definitely recommend this recipe to others.
rj nirob
[email protected]These apple turnovers were a bit too greasy for my taste.
nadeem waheed
[email protected]I had a hard time getting the crust to be flaky, but the filling was delicious.
Princess Thelma
[email protected]The apple turnovers were a bit too sweet for my taste, but they were still good.
Samuel Promise
[email protected]These apple turnovers were so easy to make and they tasted amazing! I will definitely be making them again.
Mariah Hicks
[email protected]The apple turnovers were delicious! The crust was flaky and the filling was sweet and gooey. I would definitely recommend this recipe.
Ahad Juttbrend
[email protected]I followed the recipe exactly and the turnovers turned out great! They were easy to make and tasted delicious.
ZG___Fan___PTI ZG__Fan
[email protected]These apple turnovers were a huge hit with my family! The filling was perfectly sweet and tart, and the crust was flaky and golden brown. I will definitely be making these again soon.