APPLE STUFFED PORK LOIN WITH APPLE-SHALLOT CREAM SAUCE
Steps:
- Pork Loin: Have your butcher remove the bone from roast (ask for some string to tie roast with after stuffing). Lay roast flat and sprinkle inside with salt and pepper. Preheat oven to 400 degrees. Arrange apple and onion slices, lengthwise, down center of roast. Bring sides of roast together to enclose apple and onion slices. Tie in several places to enclose filling and form a lengthwise (rolled) roast. Sprinkle outside with salt, pepper and thyme. Pour chicken broth in bottom of a roasting pan. Set roast on a rack in pan and place in preheated oven. Immediately turn heat down to 350 degrees and roast for 1 1/2 hours. Begin sauce while roast is cooking. Apple-Shallot Cream Sauce: Heat butter in a skillet set over medium heat. When foam from butter subsides, sauti shallots and apple for 5 minutes. Add chicken broth and bring to a boil. Stir well, then set sauce aside. When roast is done, remove from pan and allow roast to set before carving. Add sauce to the roasting pan placed over medium-high heat on burners. Deglaze pan with the sauce, incorporating browned bits on bottom of roasting pan into sauce. Simmer for 5 minutes. Add cream, reduce heat and simmer gently for 5 minutes. Slice roast and serve with sauce
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Mary Donkor
[email protected]This is a great recipe! The pork was tender and juicy, and the stuffing was delicious. The sauce was also very good, and it really made the dish. I will definitely be making this again.
Joti Islam
[email protected]I made this recipe for a dinner party and it was a huge success! The pork was cooked perfectly and the stuffing was flavorful. The sauce was also very good, and it really made the dish. I will definitely be making this again.
Rachael Bakugo McHugh
[email protected]This is a great recipe for a special occasion meal. The pork was tender and juicy, and the stuffing was delicious. The sauce was also very good, and it really brought the whole dish together. I would definitely recommend this recipe.
melissa wise
[email protected]This was an excellent dish! The pork was moist and flavorful, and the stuffing was perfectly balanced. The sauce was also very good, and it really made the dish. I will definitely be making this again.
MD Repon Hasan
[email protected]This recipe was a winner! The pork was cooked to perfection and the stuffing was moist and flavorful. The sauce was also very good, and it really made the dish. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-ma
Arslan zafir
[email protected]Delicious! The pork was tender and juicy, and the stuffing was perfectly sweet and savory. The apple-shallot cream sauce was the perfect finishing touch, adding a rich and creamy flavor to the dish. I will definitely be making this again soon!
Abdul Razak Abdul Rahaman
[email protected]This was a great recipe! The pork was cooked perfectly and the stuffing was flavorful. The sauce was also very good, and it really brought the whole dish together. I would definitely recommend this recipe to anyone looking for a delicious and easy-to
Ava Jilali
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were amazing! The pork was tender and flavorful, and the stuffing was delicious. The sauce was also very good, and it really made the dish. I will definitely be making this ag
Tush Money
[email protected]This recipe was easy to follow and the results were delicious! The pork was tender and juicy, and the stuffing was flavorful. The sauce was also very good, and it really brought the dish together. I would definitely recommend this recipe.
skmigan Q
[email protected]I made this recipe last night and it was a hit with my family! The pork was moist and flavorful, and the stuffing was perfectly balanced. The sauce was also very good, and it really made the dish. I will definitely be making this again.
Akinpelu Arinola
[email protected]This was an excellent dish! The pork was cooked to perfection and the stuffing was delicious. The sauce was also very good, and it really brought the whole dish together. I would definitely recommend this recipe to anyone looking for a delicious and
Ffdd Rf
[email protected]This apple-stuffed pork loin recipe is a definite keeper! The pork was tender and juicy, and the apple stuffing was perfectly sweet and savory. The apple-shallot cream sauce was the perfect finishing touch, adding a rich and creamy flavor to the dish