APPLE-STUDDED BROWN BUTTER STREUSEL COFFEE CAKE
Cooking butter until it turns a rich brown color adds a nutty flavor to this addictive coffee cake. In fact, I don't think it's possible to pack in more appealing elements here: buttermilk batter, warm spices, streusel topping, the browned butter, and lots of apples.
Provided by Food Network
Categories dessert
Time 1h45m
Yield 8 to 10 servings
Number Of Ingredients 17
Steps:
- Butter the cake pan. Set aside.
- Make the topping: In a small bowl, stir together the brown sugar, flour, and cinnamon. Sprinkle the 3 tablespoons of butter cubes over the mixture and use your fingertips to work it in to form a crumbly topping. Chill in the refrigerator while you prepare the cake.
- Preheat the oven to 350 degrees F. Make the cake: In a small pan, melt the butter over medium heat until it begins to turn a medium nut brown, 6 to 8 minutes. Remove from the heat and set aside to cool slightly. In a large bowl, whisk together the flour, sugars, baking powder, baking soda, salt, and spices. In a medium bowl, beat the egg and egg yolk to blend. Whisk in the butter and buttermilk, then pour the liquid mixture into the flour mixture and stir just to combine. Fold in the apple cubes and pour the batter into the prepared pan. Sprinkle the topping over the cake and arrange the apple slices around the top, lightly pressing them into the topping. Bake until the top is golden brown and a cake tester inserted into the center comes out clean, 45 to 55 minutes. Set on a cooling rack for 20 minutes, then check to see if the sides of the cake are sticking to the pan in any spots. If so, use a thin knife to loosen them. Carefully remove the sides of pan, transfer to a platter, and serve warm or at room temperature.
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Kc Cambell
[email protected]This coffee cake is the perfect fall treat! The apples and spices make it so cozy and comforting. I love that it's not too sweet, so I can enjoy it for breakfast or dessert.
Zay Isaiah
[email protected]I made this coffee cake for my friends who are gluten-free and they loved it! It was moist and flavorful, and the streusel topping was the perfect finishing touch.
Abdullah Amr
[email protected]This coffee cake is delicious! The apples and spices make it so cozy and comforting. I love that it's not too sweet, so I can enjoy it for breakfast or dessert.
Carlos Dzviti
[email protected]I've made this coffee cake several times now and it's always a hit. It's the perfect balance of sweet and tart, and the streusel topping is irresistible.
Clarissa Coy
[email protected]I love this coffee cake! It's so easy to make and it always turns out perfectly. The streusel topping is my favorite part.
Bhen ka rista Do password lo
[email protected]This recipe is a keeper! The coffee cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this again.
Roich Uddin
[email protected]This coffee cake is absolutely divine! The streusel topping is perfectly crispy and the apples add a delightful burst of flavor. I can't wait to make it again!
Sejal Deula
[email protected]I'm so glad I found this recipe! This coffee cake is the perfect way to use up all those apples I have from the farmers market. It's delicious and everyone in my family loves it.
Anelvis, Martines
[email protected]I made this coffee cake for a potluck and it was a huge hit! Everyone loved the streusel topping and the apples added a nice touch of sweetness.
Yoselin Calderon
[email protected]This coffee cake is a delicious and easy way to start your day. The apples add a nice sweetness and the streusel topping is the perfect finishing touch.
NGG NEPAL GAMMING GORKHALI
[email protected]I've made this coffee cake several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and tart, and the streusel topping is irresistible.
Reyna Ehhh
[email protected]This coffee cake is the perfect fall treat! The apples and spices make it so cozy and comforting. I love that it's not too sweet, so I can enjoy it for breakfast or dessert.
Nokuthula Ncube
[email protected]I'm not much of a baker, but this recipe was easy to follow and the results were delicious. The coffee cake was moist and fluffy, and the streusel topping was perfectly crunchy.
King God'swill
[email protected]I made this coffee cake for my friends who are gluten-free and they raved about it! It was moist and flavorful, and the streusel topping was the perfect finishing touch.
tawhid biswas
[email protected]Followed the recipe exactly and it turned out amazing! My family loved it and it was gone in no time. Definitely a keeper.
Marcos Vargas
[email protected]This coffee cake was a hit at my brunch party! The streusel topping was perfectly crispy and the apples added a delightful sweetness. I'll definitely be making this again.