APPLE STRUDEL DESSERT
This apple dessert is really delicious and so easy. It actually does taste like the old apple strudel my grandmother made. Hope you enjoy it.
Provided by ALBERTASTRACHAN
Categories Bread Yeast Bread Recipes
Time 40m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9 inch round pan.
- Using a slotted spoon, place about 1 tablespoon pie filling near the large end of a crescent roll dough triangle. Roll up the triangle. Repeat with remaining dough. Place rolls in prepared pan with points toward the center. Top with remaining pie filling. Sprinkle with cinnamon.
- Bake in preheated oven 30 minutes, until browned.
Nutrition Facts : Calories 394.4 calories, Carbohydrate 55.6 g, Fat 16.1 g, Fiber 1.2 g, Protein 5.4 g, SaturatedFat 4 g, Sodium 630.3 mg, Sugar 5.3 g
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Jayden Perkins
[email protected]This strudel is a bit time-consuming to make, but it's worth the effort. It's a delicious and elegant dessert.
Shamshair Malik
[email protected]This is the best apple strudel recipe I've ever tried. The crust is flaky and the apples are perfectly tender and flavorful.
Eng Aryan
[email protected]The strudel was a bit too sweet for my taste, but I still enjoyed it.
Genoviva Peter
[email protected]I'm not a big fan of apple strudel, but this recipe changed my mind. It's so delicious and easy to make.
julien feuke
[email protected]This strudel is a delicious and impressive dessert. It's perfect for special occasions.
Brihana Polica
[email protected]The strudel was a bit dry, but the flavor was good.
Imran Ali Imran Ali
[email protected]I've tried many apple strudel recipes, and this one is by far the best. The crust is flaky and the apples are perfectly spiced.
Adnan Gulab
[email protected]This is my go-to recipe for apple strudel. It's always a crowd-pleaser.
Robert Freeman
[email protected]The strudel was easy to make and turned out beautifully. The apples were perfectly tender and the crust was flaky and golden brown.
mande privi
[email protected]The strudel was a bit too sweet for my taste, but other than that it was very good.
Chironjit Roy
[email protected]This strudel is a bit time-consuming to make, but it's worth the effort. It's a delicious and elegant dessert.
owen mtonga
[email protected]I followed the recipe exactly and the strudel turned out perfectly. The crust was flaky and the apples were tender and flavorful.
Hassan Suleiman
[email protected]The strudel was easy to make and tasted amazing. My family loved it!
Ehab Shawky
[email protected]I've made this strudel several times now, and it always turns out great. It's a delicious and impressive dessert.
Hridoy Rakib
[email protected]This apple strudel was a hit at my dinner party! The flaky crust and the sweet, tart apples were a perfect combination.