APPLE STREUSEL COBBLER

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Apple Streusel Cobbler image

A tasty little recipe that's made quicker by the use of canned pie filling. I haven't tried it using fresh apples, but I'm guessing you'd just have to make sure you adjust the baking time to fit. I'd love to hear how it works if you do that!

Provided by Gail Springsteen

Categories     Fruit Desserts

Time 1h15m

Number Of Ingredients 11

1 can(s) apple pie filling (i used wilderness more fruit)
1/2 c chopped nuts (i used pecans, but walnuts are good, too)
1/2 c oats, quick or regular
2 eggs
1/4 butter or margarine, melted
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1/2 c firmly packed light brown sugar
1/2 c unsifted flour
1/4 c cold butter or margarine
1 can(s) 14 oz. sweetened condensed milk (not evaporated milk)

Steps:

  • 1. Heat oven to 375 F. Spread apple pie filling in greased 9-inch square baking pan.
  • 2. In medium bowl, beat eggs. Add sweetened condensed milk, melted butter, cinnamon and nutmeg. Mix well. Pour over apple filling.
  • 3. In medium bowl, combine sugar and flour; cut in cold butter until crumbly. Add nuts and oats. Sprinkle over mixture in pan.
  • 4. Bake 50-55 minutes or until set. Cool. You can serve warm with ice cream or whipped cream, if desired. Refrigerate leftovers.

Trevor Crain (Openize)
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This is the best apple cobbler I've ever had! The filling is perfectly balanced and the streusel topping is out of this world.


Iqbal Pro
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I've made this cobbler several times now, and it's always a winner.


Jay C. Milholland
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This cobbler is the perfect fall dessert. It's warm and comforting, and the apples and spices make it so flavorful.


Uzzal Hossen
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I made this cobbler for a potluck and it was a huge success! Everyone loved it.


Jaysa Clark
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This cobbler was a huge hit with my family. They loved the sweet and tart filling and the crispy streusel topping.


nawab irshad
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This cobbler is absolutely delicious! The apples are perfectly cooked and the streusel topping is crispy and flavorful. I will definitely be making this again.


Jacob Sosa
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I've made this cobbler several times now, and it's always a winner. It's easy to make and always turns out delicious.


Katungye Gerald
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This cobbler is the perfect fall dessert. It's warm and comforting, and the apples and spices make it so flavorful. I highly recommend it.


Omar Souirji
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I made this cobbler for a potluck and it was a huge success! Everyone loved it. The apples were perfectly cooked and the streusel topping was amazing.


Nimanjana
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I followed the recipe exactly, and the cobbler turned out perfectly. It was easy to make and didn't take long at all. I will definitely be making this again and again.


Ehehsgeh Jesj
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This apple streusel cobbler was a hit with my family! The filling was perfectly sweet and tart, and the streusel topping was crispy and delicious. I will definitely be making this again.


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