This recipe has 1 cup natural bran which makes this recipe good with fiber. Also can use applesauce or sour cream instead of vegetable oil. I found that a little applesauce with the chopped apples and a little streusel topping in the middle makes a nice middle of muffin if you would like to make a gourmet muffin. I have found
Provided by gailw
Categories Bread Quick Bread Recipes Muffin Recipes Bran Muffin Recipes
Time 45m
Yield 12
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper liners.
- Whisk flour, bran, 3/4 cup brown sugar, baking powder, baking soda, 1 teaspoon cinnamon, and salt in a large bowl until thoroughly combined. Beat milk, vegetable oil, and eggs in a separate bowl. Pour liquid ingredients into the flour mixture and stir just until mixed. Gently stir apples into the batter and fill prepared muffin cups about 3/4 full.
- Mix 1/4 cup flour and 1/4 cup brown sugar with 1/2 teaspoon cinnamon in a bowl; cut the butter into the brown sugar mixture until the streusel topping is crumbly. Sprinkle about 1 heaping teaspoon of topping onto each muffin.
- Bake muffins in the preheated oven until browned and a toothpick inserted into the center of a muffin comes out clean, 25 to 30 minutes.
Nutrition Facts : Calories 286.6 calories, Carbohydrate 40.8 g, Cholesterol 37.7 mg, Fat 12.7 g, Fiber 3.7 g, Protein 5 g, SaturatedFat 3.2 g, Sodium 406.5 mg, Sugar 18 g
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Josue Jordan
[email protected]I made these muffins for my family and they were a hit! Everyone loved the streusel topping.
Halima musa
[email protected]These muffins are so moist and flavorful. I love the combination of apples, cinnamon, and nutmeg.
Andi Mucaj
[email protected]These muffins are a great way to start the day or enjoy as a snack.
Sangam Shah
[email protected]I've made these muffins several times and they always turn out perfect.
Magmus Sarbah
[email protected]These muffins are so easy to make and they're always a hit with my family and friends.
Winnie Nyambu
[email protected]I love the streusel topping on these muffins. It adds a nice crunch and sweetness to the muffins.
Sudais kill Gaming kill
[email protected]These muffins are a great way to use up leftover apples. They're also a healthy and delicious snack that the whole family will love.
Elizabeth Kirk
[email protected]I've tried many apple bran muffin recipes, but this one is by far the best. The muffins are moist, flavorful, and have a perfect crumb.
Kashif Sohail
[email protected]These muffins are so moist and flavorful. I love the combination of apples and cinnamon.
oliver green
[email protected]I made these muffins for a party and they were a huge success. Everyone loved them!
NOOR CASSIM
[email protected]These muffins are a great way to start the day. They're filling, flavorful, and healthy.
Ted Eschrich
[email protected]I love the streusel topping on these muffins. It adds a nice crunch and sweetness.
Jovani Salazar
[email protected]These muffins are the perfect fall treat. They're warm, comforting, and delicious.
Mohsin Ramzan
[email protected]I've made these muffins several times and they're always a hit. They're moist, flavorful, and easy to make.
Shayla Mason
[email protected]These muffins are so easy to make and they're always a crowd-pleaser.
Mian Saheb
[email protected]I made these muffins for my family and they were a hit! Everyone loved them.
Barbie Zubair
[email protected]These muffins are a great way to use up leftover apples. They're also a healthy and delicious snack.
J Burnham
[email protected]I love these muffins! They're so moist and flavorful. I've made them several times and they always turn out perfect.
mdmasum khan official
[email protected]These muffins were so easy to make and turned out so moist and delicious! I used all-purpose flour instead of whole wheat flour and they still turned out great.