Steps:
- Preheat the oven to 350 degrees F.
- Melt the butter in a large saute pan over medium heat. Toss in the apples and stir to coat them with the butter. Add the lemon juice and the apple cider. Cook until the apples have softened and the cider has reduced by half. Transfer the mixture to a food processor and pulse into a coarse paste. Reserve.
- In a large mixing bowl combine the flour, cinnamon, baking soda, nutmeg, both of the sugars and a pinch of salt. Make a well in the dry ingredients and add the pureed apples, the egg and vanilla. Stir to combine. Toss in the walnuts and raisins.
- Butter and flour a loaf pan. Pour the batter into the prepared pan and put it in the preheated oven. Bake until a toothpick, inserted in the center comes out clean, about 40 to 45 minutes.
- Remove the pan from the oven and let cool for 10 minutes. Remove the cake from the pan and cool completely.
- Cut the cake in half equatorially and spread half of the icing on the bottom layer. Replace the top half and ice the top of the cake, leave the sides bare. Slice and serve.
- Beat together all of the ingredients in a stand mixer or with a hand mixer until light and fluffy.
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Sumen santal Sumen santal Raj
[email protected]This is my go-to recipe for apple spice cake. It's always a hit with my friends and family.
Daniel Ayomikun
[email protected]This cake was a bit dry, but the icing was good.
Harun rector
[email protected]I followed the recipe exactly and the cake turned out great. It was moist and flavorful, and the icing was delicious. I would definitely make this again.
Fifita Soakai
[email protected]This cake was amazing! It was so moist and flavorful. The icing was the perfect finishing touch. I will definitely be making this again.
chandia khan
[email protected]The cake was easy to make and tasted great. The icing was a little too sweet for me, but overall it was a good recipe.
Viraj Anushka
[email protected]I've made this cake several times and it always turns out perfect. It's a family favorite!
Dionysus Savage
[email protected]This cake was a bit too dry for my taste. The icing was good though.
Yousaf ali
[email protected]Delicious! The cake was moist and the icing was creamy and tangy.
Sayed Ilhan Shah
[email protected]Easy to follow recipe that resulted in a moist and flavorful cake. The cream cheese icing was a perfect complement. Will definitely make again!
Nthabeleng Mashigo
[email protected]This apple spice cake with cream cheese icing was a hit with my family! The cake was moist and flavorful, and the icing was perfectly sweet and tangy. I will definitely be making this again.