A good choice if the school or church asks you to bring dessert. Kind of like Dutch apple pie.
Provided by Marsha Crom
Categories Desserts Pies Slab Pie Recipes
Time 1h30m
Yield 15
Number Of Ingredients 17
Steps:
- Preheat oven to 350 degrees F (175 degrees C.) In a large bowl, combine flour sugar, salt and baking powder. Cut in shortening until mixture resembles coarse crumbs. Mix egg yolk and water together and mix into flour until it forms a ball. Roll out to fit the bottom of a 10x15 inch pan.
- In a large bowl, combine apples, lemon juice, 2 tablespoons flour, sugar and cinnamon. Pour filling into pie crust and dot with 2 tablespoons butter.
- In a medium bowl, combine 1 cup flour, 1 teaspoon cinnamon, 2/3 cup brown sugar and 2/3 cup butter. Cut in the butter until crumbly, then sprinkle over apples.
- Bake in the preheated oven for 60 minutes, or until topping is golden brown.
Nutrition Facts : Calories 404.7 calories, Carbohydrate 61.5 g, Cholesterol 53.1 mg, Fat 17.5 g, Fiber 2.5 g, Protein 2.9 g, SaturatedFat 8.1 g, Sodium 124.9 mg, Sugar 41.8 g
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Abrar Ch
[email protected]I followed the recipe exactly and the pie turned out great!
ROMAYSSAE Elkamili :3
[email protected]This pie was a bit too sweet for my taste.
Nikki Taylor
[email protected]I've made this pie several times and it's always a hit.
Muhammad Ibrahim Khan
[email protected]This was the first time I've ever made a slab pie.
Cam Sherer
[email protected]I made this pie for my family and they loved it!
Rakib Hossen
[email protected]This pie was a bit too dry for my taste.
Rose Anne veronique
[email protected]I followed the recipe exactly and the pie turned out great! The crust was golden brown and the filling was bubbling and hot.
Mn Manik
[email protected]This pie was a bit too sweet for my taste, but it was still very good.
Kaiya Tattersall
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the filling is gooey and delicious.
AD Connections
[email protected]This was the first time I've ever made a slab pie and it turned out great! The recipe was easy to follow and the pie was delicious.
FF FRENDS CLUB
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was perfectly spiced.
Arsalan Rafiq
[email protected]This pie was a bit too dry for my taste. I think I would add a bit more liquid next time.
Devansh Mishra
[email protected]I followed the recipe exactly and the pie turned out great! The crust was golden brown and the filling was bubbling and hot. I served it with a scoop of vanilla ice cream and it was the perfect dessert.
Mihretab Nigussie
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was gooey and delicious.
jaime love
[email protected]I've made this pie several times and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Akbar Usman
[email protected]This was the best apple pie I've ever had! The crust was perfect and the filling was so flavorful.
Rp Rp
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the flaky crust and the sweet, tart filling. I will definitely be making this pie again.
Rumy Rai
[email protected]This apple slab pie was absolutely delicious! The crust was flaky and buttery, and the filling was perfectly spiced. I used a mix of Granny Smith and Honeycrisp apples, and they held their shape well in the pie. I also added a bit of cinnamon and nut