This delicious Apple Tart is an easy way to use up your apples. Wonderful served warm with ice cream.
Provided by Kimke
Categories Tarts
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees.
- Place the dry ingredients for the crust in a large bowl and blend them.
- Add the butter, egg yolk, and cream.
- Using your hands, work the mixture quickly until it is crumbly.
- Press it into the bottom of a 9-inch spring form pan.
- For the filling, arrange the apples in a pattern over the dough.
- Mix the rest of the filling ingredients together until crumbly.
- Sprinkle this over the apples.
- Bake for about 40 minutes.
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Violeta
[email protected]I'm not a fan of apples, but I loved this tart! The shortbread crust was so good that I could have eaten it plain. The apples were also cooked perfectly and weren't too tart.
Ashbal Khan
[email protected]This tart is a bit pricey to make, but it's worth it. The ingredients are all high quality and the flavor is amazing. I'll definitely be making this again for special occasions.
Joe Belz
[email protected]This is the best apple tart I've ever had! The shortbread crust is so flaky and buttery, and the apples are perfectly cooked. I'll definitely be making this again and again.
Theresa White
[email protected]I love that this tart can be made ahead of time. I often make it the day before I need it, which makes it really convenient.
Pimgyie Kuumbur
[email protected]This tart is easy to make and always a crowd-pleaser. I've made it for parties, potlucks, and even just for a family dessert. It's always a hit.
Toni Kanaan
[email protected]I love the combination of apples and shortbread. This tart is the perfect balance of sweet and tart. I'll definitely be making this again.
Zibura Zibura
[email protected]This tart is perfect for a fall dessert. The apples and spices give it a warm, cozy flavor. I love serving it with a scoop of vanilla ice cream.
Chaennie Kim
[email protected]I'm not a baker, but I was able to make this tart without any problems. The instructions were easy to follow and the tart turned out great. I'm really impressed with myself!
Kristina Garberich
[email protected]This tart was a bit more work than I expected, but it was worth it! The shortbread crust was a bit tricky to make, but it turned out perfectly. The apples were also perfectly cooked. I'll definitely be making this again, but I'll probably make the sh
Noah Banda
[email protected]This is my new favorite apple dessert! The shortbread crust is so delicious and the apples are perfectly cooked. I love the way the flavors come together. I've already made it twice and I'm planning on making it again soon.
Azaz Khan
[email protected]I made this tart for a potluck and it was a huge success! Everyone loved it. The shortbread crust was especially popular. I'll definitely be making this again for my next party.
Hafiz khadim Hussain
[email protected]This tart was easy to make and turned out great! I used Granny Smith apples, which gave it a nice tart flavor. I also added a bit of cinnamon to the apples, which gave it a warm, cozy flavor.
Nora Jarvis
[email protected]I'm not usually a fan of apple desserts, but this tart was amazing! The shortbread crust was flaky and flavorful, and the apples were perfectly cooked. I'll definitely be making this again.
Nanu Gurung
[email protected]This apple shortbread tart was a hit at my last dinner party! The buttery shortbread crust and the sweet, tangy apples were a perfect combination. I'll definitely be making this again.