APPLE SAUSAGE RING
Steps:
- In a large bowl, beat eggs and milk. Stir in the cracker crumbs, apples and onion. Crumble sausage over mixture and mix well. , On a 15x10x1-in. baking pan coated with cooking spray, shape pork mixture into a 9-in. ring. Bake, uncovered, at 350° for 1 hour or until a thermometer reads 160°; drain.
Nutrition Facts : Calories 231 calories, Fat 17g fat (5g saturated fat), Cholesterol 71mg cholesterol, Sodium 393mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 1g fiber), Protein 7g protein.
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Deepak Kunwar
[email protected]This was the worst recipe I've ever tried. The apple sausage ring was inedible.
Roy Erskin
[email protected]I would not recommend this recipe. The apple sausage ring was bland and lacked flavor.
shahid zaman
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Debbie Tavake
[email protected]The apple sausage ring was a little dry, but overall it was a good recipe.
trrevvour flakes
[email protected]My family loved this dish! I will definitely be making it again.
roseberly seraphin
[email protected]This recipe was easy to follow and the apple sausage ring turned out great!
Jana Aleidzane
[email protected]This was a great recipe! The only thing I changed was that I used a different type of sausage.
Khalid Turky
[email protected]I've made this apple sausage ring several times and it's always a crowd-pleaser. It's the perfect appetizer or main course for a party.
Asimch Asich
[email protected]I made this for my family and they loved it! It was so easy to make and it tasted delicious.
Komal
[email protected]This apple sausage ring was a hit at our holiday party! The sweet apples and savory sausage were a perfect combination, and the presentation was beautiful.