APPLE-SAUSAGE-CHEDDAR BREAKFAST BAKE
Apple pie filling, fresh apples and breakfast sausage links make this yummy do-ahead egg bake extra yummy!
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 1h10m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In 12-inch skillet, cook sausage over medium-high heat 5 to 7 minutes, breaking up with spoon, until no longer pink; drain. Stir in pie filling and apples. Spread mixture evenly in baking dish. Top with 1 cup of the cheese.
- In large bowl, stir Bisquick mix, milk, salt, pepper and eggs with wire whisk or fork until blended. Pour evenly over cheese.
- Bake 30 to 37 minutes or until knife inserted in center comes out clean. Top with remaining 1 cup cheese. Bake 3 to 5 minutes longer or until cheese is melted. Let stand 5 minutes before serving.
Nutrition Facts : Calories 340, Carbohydrate 28 g, Cholesterol 150 mg, Fat 1, Fiber 1 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 590 mg, Sugar 16 g, TransFat 1 g
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Ephrata Hailemariam
[email protected]This is a great recipe for a weekend brunch.
Nibras
[email protected]I would recommend this recipe to anyone looking for a quick and easy breakfast bake.
Prothik Dey
[email protected]Overall, I thought this was a good recipe. It was easy to make and it tasted good. I would definitely make it again.
Kenley Fleurima
[email protected]This dish was a bit too dry for my liking. I would add some more milk or cream next time.
light ideas
[email protected]I found this recipe to be a little bland. I added some extra spices and it was much better.
ashen eymard
[email protected]This breakfast bake was a little too sweet for my taste, but my kids loved it.
Acen Gloria
[email protected]I made this for my family on a busy weekday morning and it was a lifesaver! It was so easy to throw together and it was a hit with everyone.
Hamza Amjad
[email protected]This breakfast bake was a great way to use up some leftover apples and sausage. It was quick and easy to make, and it tasted delicious.
Shahdin Nazakat
[email protected]I've made this recipe several times now and it's always a crowd pleaser. It's a great dish for a potluck or brunch.
Mohanad Ayman
[email protected]This dish was so easy to make and it turned out perfect! The flavors were amazing and it was a great way to start the day.
Manna Begum
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it. It's a great dish to make ahead of time, which is always a plus. I would definitely recommend this recipe.
Omar Mostafa
[email protected]This breakfast bake was a hit with my family! It was easy to make and so delicious. The apples added a nice sweetness to the dish, and the sausage and cheddar gave it a savory flavor. I will definitely be making this again!