This cake recipe -- from Chef Tim LaBant of The Schoolhouse at Cannondale -- is used to make his Autumnal Parfait.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Makes one 9-by-13-inch cake
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Butter a 9-by-13-inch baking pan and line with parchment paper; set aside.
- In a large bowl, whisk together eggs, sugar, and oil. Stir in flour, baking soda, and salt; mix until well combined. Stir in apples and sage; mix until well combined.
- Pour batter into baking pan and transfer to oven. Bake until a cake tester inserted into the cake comes out clean, about 30 minutes. Let cool completely.
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Naethan Childres
[email protected]This cake is a little too sweet for my taste, but it's still good.
S BoY
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Enos Mbokani
[email protected]This cake is perfect for a fall party. It's easy to make and it's always a hit.
Shekh Selim
[email protected]I'm not a big fan of apples, but I really enjoyed this cake. The sage really balanced out the sweetness of the apples.
Gumisiriza Bright
[email protected]This cake is a little too dense for my taste, but the flavor is still good.
abdalqader amerah
[email protected]I made this cake for my family and they all loved it. It's a keeper!
Silvia Misiko
[email protected]This cake is perfect for breakfast, brunch, or dessert. It's also great for packing in lunches.
Atif Alimayo
[email protected]I love the combination of apples and sage in this cake. It's a unique and delicious flavor.
Imran Raju
[email protected]This cake is a little too sweet for my taste, but it's still good.
Stefan Mistrianu
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Riad Aman
[email protected]This cake is so easy to make. I even made it with my kids and they had a blast.
Jaco Moorcroft
[email protected]I made this cake with Granny Smith apples and it was delicious. The tartness of the apples paired perfectly with the sweetness of the cake.
Tuhin Ahammed
[email protected]This cake is perfect for fall. The apples and sage give it a warm and cozy flavor.
Prince Hamdan
[email protected]I'm not a big fan of sage, but I really enjoyed this cake. The apples and sage were a great combination.
Charles Laplaca
[email protected]The cake was a little dry for my taste, but the flavor was still good.
Shim Shim
[email protected]This is my new favorite apple cake recipe. It's so easy to make and it always turns out perfect.
Ryan Muchene
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Siddha Bohara
[email protected]This apple sage cake was a hit! The combination of sweet apples and savory sage was perfect, and the cake was moist and fluffy.